Chinese Food
All Recipes
Mushroom with minced garlic and peppers
It's said that Flammulina mushroom can lose weight. I can eat it vigorously this summer. Maybe I made it so delicious. I ate too much accidentally every time. I didn't lose weight, either. Good intentions.. Ha ha ha, this garlic mushroom with ch... ...
Mustard bun
When you are in a bad mood, you want to make something to eat Comforted and wounded Mei The first dumpling made by ourselves (mustard minced meat) has a deep memory of making, kneading and rolling noodles This is really too hard for a southerner... ...
Tomato and Longli fish soup
It's especially suitable for children who can't spit fish bones. Of course, it's also my big friend who always sticks when eating fish. ^_^Tomato longlifish has the function of regulating gastrointestinal function and reducing cholesterol conten... ...
Small head of coarse grain
Coarse grain is rich in vitamins and minerals. Its nutritional value is far higher than refined white rice and refined white noodles. In all kinds of staple foods, the vitamin content of white rice is the lowest, followed by white rice. Because ... ...
My own maoxuewang
My way is the simplest. In addition to duck blood and tripe, you can match the food with accessories according to your taste.
Baked potato tower baby's supplementary food recipe
The freshly baked potato tower is fragrant, hard outside and soft inside. The taste is similar to French fries. It can be used as the main food for the baby. It is also a good choice as a snack. Potato is a kind of food that I don't think. It's ... ...
Grilled Shrimps with cheese
Children eat shrimp. They are afraid of spicy food. It's delicious to do so.
Home style scallion cake
Pancakes. My family love them very much. Especially in recent days. I'm crazy about scallion pancakes. I'm not bored after eating them for a few days. It's also true. This time Baoma changed the way of pancake making. It's softer than the pancak... ...
Cold noodles
I was very fond of eating when I was in school. I graduated later. I didn't have to eat any more. I studied and made it myself. The effect is very good. It's delicious.
Steamed prawns with minced garlic and vermicelli
It's not easy to grow fat and steam more healthily if you like high-quality protein of shrimp. I didn't use chicken powder at home before. Now I know it's so delicious with chicken powder. It's eaten in a few minutes. Remember to eat it while it's hot. -
After watching the Chinese restaurant, I couldn't help making a baked fish head
Recently, rabbit and rabbit have watched the Chinese restaurant's yearning for chef Zhang's baked fish head, and they always use rose wine to bake fish head, which is not only fishy, but also full of rose fragrance.
Flu increases family's resistance salted mustard
Mustard is rich in vitamins A, B, C and D. It can resist infection and prevent disease. It can inhibit the toxicity of bacterial toxin and promote wound healing. It can be used to assist the treatment of infectious diseases. It also has the effe... ...
Butter cookie with crisp to dregs
I made 30 pieces of recipe. This recipe is the original flavor. If you want to make chocolate flavor, you can add 10g cocoa powder to reduce the amount of low powder and 10g Matcha flavor. In the same way, there are precautions in every step. I ... ...
Stir fried shredded pork with crispy bamboo shoots and peas
My baby's favorite beans, my favorite crispy bamboo shoots, fried with some shredded meat, I didn't think it was so delicious. It's great with porridge. I love baby Wuli. I will make whatever she likes-
Special spicy beef sauce
Two days ago, our little friend in the wechat group baked her own beef sauce in the group. Once she made it, she greeded many little friends in the group. She gave me the recipe and let me share it with you. I made it as I expected. The beef sau... ...
Homemade pickled mustard tassel
The mustard planted in the garden of my friend's house is now growing. He said it's a pity that the young seedling was thrown away. He asked me if I wanted to. I asked him how to eat this. He said it's good to mix Korean salted vegetables. I sai... ...
Duck blood with spicy garlic
I've been to Xi'an. I found spicy, garlic and mutton blood for a long time. I can't forget it once. I bought duck blood to make an ordinary version. I didn't buy garlic sprouts. I lost the flavor of the original version. But it's delicious to ea... ...
