Chinese Food
All Recipes
Scrambled egg cake
A few days of long vacation. Apart from going home to have dinner with my parents during the holidays, I just stay at home and sort out the recipes and code words. Because the editors are in a hurry to get the manuscript, and the workload is hea... ...
Fried mutton liver with potato and fungus
Because children eat a small amount of food, one of the principles I follow when making breakfast for my daughter is to use several kinds of ingredients in a limited amount as much as possible. This requires that more attention should be paid to... ...
Braised pig's feet in soy sauce
Braised pig's hoof is a home-made dish with pig's hoof as its main ingredient. It tastes strong and palatable. It's fat but not greasy. It has rich nutritional value. It can also be used for beauty and beauty.
Stewed winter melon
Let's see if Mom burns it once. I'll try it myself
Women must see boiled peanuts for nourishing blood and hemostasis
Peanut is considered as one of the top ten longevity foods in China.. When we eat peanuts, we should eat them with red skin. According to traditional Chinese medicine, its main effect is to harmonize the spleen and stomach, replenish blood and s... ...
Spicy pig lung
The main edible effect - pig lung has the effect of tonifying deficiency, relieving cough and hemostasis, suitable for people of all ages. It can be used to treat cough with lung deficiency, cough and hemoptysis for a long time, etc. Pig lung co... ...
Sweet and sour spareribs
If my daughter-in-law wants to eat, I'll learn to do it. She's very successful. She likes it.
Stir fried vegetable
There are rich nutrients in the oil and wheat dishes.
Eel and beancurd casserole
A light dish
Steamed perch
I really don't want to stay next to the lampblack in summer. Steaming vegetables has become the choice in summer. This is a simplified way of steaming fish from the old lady Jiang Xianzhu.
Steamed stinky tofu
Wanzi pure brewing soy sauce not only has a unique taste, but also does not cover the original flavor of the ingredients. This technology has been highly praised and won many international awards. Wanzi pure brewing soy sauce takes soybean, whea... ...
Stir fried pork with mushroom
Delicious, healthy and simple dish. It's super fragrant without any additives. Pleurotus ostreatus is very fragrant.
The first choice for meat lovers in summer. A way to create attractive Shanghai characteristics - sweet and sour pork chop
Sweet and sour pork chop. It's the most familiar dish for Shanghainese. Every time they go to a restaurant to have a helping dish or a feast, there must be a cold dish called sweet and sour pork chop on the table. Sweet and sour, sweet and sour.... ...
Fried eggs with balsam pear
The benefits of balsam pear to human body need not be detailed. The benefits of balsam pear plus the nutrition of eggs are equal to healthy food.
Braised pusai meat
A home-made dish often eaten as a child. Soft, waxy and delicious
