Chinese Food
All Recipes
Stewed Beef Brisket with bamboo shoots
Today's focus is on the spring shoots. The characteristics of the spring shoots are light and tender. They are nutritious and nutritious. They are rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microele... ...
Stir fried zucchini with garlic+
It's getting closer in summer. A fresh dish of fruits and vegetables. It's really great. -
Fried mushrooms
Crispy fried mushrooms are both vegetables and snacks.
Preserved cabbage sect
4.16 it's a story that is cloudy today without sun. Fortunately, I saved my manuscript yesterday I've been out all day. The melon seeds hurt like a mental retardation. I don't know how to describe how to hit this flower knife
Lettuce in oyster sauce
Green vegetables, healthy diet.
Stir fried clam
My husband likes spicy fried clams best. They are fried with bean paste or garlic sauce in the restaurant. They can't taste the seafood at all. So they can only make them at home. This kind of spicy fried clam is very popular with family and friends.
Fried eggs with bergamot
Bergamot melon is rich in nutrients in melon vegetables. Regular eating is beneficial to enhance the ability of human body to resist diseases. The content of protein and calcium in Bergamot melon is 23 times that of cucumber. The content of vita... ...
Bitter chrysanthemum in cold sauce
Kuju is a kind of chrysanthemum. It tastes slightly bitter. It is green in color. It can be stir fried or cold mixed. It has the functions of clearing away heat, eliminating fire, anti-bacterial and anti-inflammatory, improving intelligence and eyesight.
