Chinese Food
All Recipes
Fat reducing recipe: baked egg with broccoli, corn, ham
Eggs are really a favorite food. You can make a nutritious and delicious breakfast in 5 minutes in the morning when you prepare the ingredients the night before. Calories - 300 calories or so, protein - 24g secret - pure coconut powder
AI Ye Qing Tuan, raw stuffing with brown sugar and sesame, stuffing with pickled vegetables, spring bamboo shoots and five flowers
A few years ago, I worked in Ganzhou, Jiangxi Province. Every morning, I had a dish of pickled vegetables for breakfast. After I went back to my hometown, I never ate it again. I miss that taste when I didn't arrive at this season. I didn't have... ...
Chicken soup with pork tripe
Pepper pork tripe chicken is a traditional famous dish in Guangdong. This soup has good nourishing effect. It is suitable for people who suffer from inappetence, dyspepsia, deficiency cold, stomachache and alcohol poisoning.
Spareribs with black bean sauce
Our family loves ribs. Whether it's steamed or sweet and sour, or cola I like them all. I especially like the ribs with the crispy part. It's crunchy. It's very exciting. The spareribs in black bean sauce have no too many ingredients. The method... ...
Stewed beef brisket and potato
In meat, beef is favored by people for its high protein and low fat, especially for obese and arteriosclerotic people. According to traditional Chinese medicine, beef is a tonic to nourish and strengthen the spleen, stomach and bones. Because th... ...
$75 hard dish for guests
Girls in the slums must collect and pay attention... I spent 75 yuan to invite two friends to dinner (this recipe is enough for three girls in total). It has face (prawn and abalone) and saves money (75) and can send out friends' circle (high fa... ...
Stir fried mushroom with meat
I like mushrooms very much. Every time I have mushrooms on the table, I have to have CdS every time. I can eat more bowls of rice. Stir fry mushrooms. They taste better than meat. Today, I bought a very fresh and full-bodied mushroom in the supe... ...
Fennel pork stuffed bun
I remember when I was a child, grandma would make us steamed buns and sweet fermented grains for Dida dishes every time we went to Qingming Festival. So today I also made steamed buns. It's just fennel pork. -
Chives and ham roll
Rest is for the mouth of the family. Simple and delicious. Try it
Fish head with chopped peppers
Fish with chopped peppers. Hunan cuisine? Sichuan food? Anyway, as long as it's a restaurant now, there's basically this dish. Minced fish with peppers is a traditional dish in Xiangtan, Hunan Province. It combines the delicious of fish and the ... ...
Clam with wine
I can't help but taste the smell of clams. Then it turns into one mouthful after another. Each mouthful can bring out fresh eyebrows.
Smoked fish with five fragrance
The common people often say that the south of the Yangtze River is shallow. I want to say that the background color of Huaiyang cuisine is thick oil and red sauce. Even if it's a fish, you should wash out the bright red salty and sweet sauce in ... ...
Broad bean with salted egg
My favorite summer is coming again - I miss the appetizers and refreshing cold beer too much - today I'd like to teach you how to eat the salted egg and yellow broad bean together, so as to prepare for the summer. There is also Yanjing U8. Recen... ...
Stir fried pork with bamboo shoots
Spring is the season of bamboo shoots. A variety of stir fried bamboo shoots. The earthquake in Ya'an, Sichuan Province made everyone very sad. With this dish, we pray for Ya'an~
Potato cake
Learn to do it. Li Liang, a popular contestant of the most popular food reality show Top Chef , is here to teach you how to make a simple and delicious potato cake. It's a delicious breakfast potato cake that can be made in 10 minutes. Zero cook... ...
Stewed quail eggs with mushrooms
Fast food after work. No need to wash. Stir fry anything.
Fresh shrimp congee: achievements of pressure cooker and its delicious seafood congee
As a loyal eater, it's absolutely necessary to actively participate in food activities. As the saying goes, if you promise others to work hard, or you can't easily promise each other. I participated in the activity of douguo.com a while ago. I p... ...
Steamed bread
There are all kinds of steamed buns in front. This is the simplest knife cut steamed buns. Not to show the steamed bread is to say the process of dough. The flour fermentation process of all my pasta products is described below. My steamed bread... ...
Spicy shredded pork
Boss, serve rice.
Dumplings stuffed with mushroom, fungus and celery
I didn't like dumplings before, because I didn't have the stuffing I liked. Once, I put all my favorite dumplings together. Finally, I made this super favorite dumpling. Every time I make dumplings, it's the stuffing. Maybe the description is no... ...
