Chinese Food
All Recipes
Fried shrimps with leek and flowers
Xiaohe shrimp's favorite way is to stir fry with oil. In this way, the shell of the shrimp is crispy and fragrant. The meat inside is fresh and tender. Today, I have some leek flowers to fry together. Leek flowers, also called leek moss, can sti... ...
Roasted pumpkin with honey
I used to be so exclusive of pumpkins that I never bought them myself. But after having children, I began to cook pumpkin porridge for nutrition. But I still didn't drink it myself. Until I cooked the pumpkin like this, I changed my view of pump... ...
Light food in summer
Plain chicken is rich in protein. Tofu protein is a complete protein. It has essential amino acids for human body. It also has high nutritional value. It also has a variety of minerals to promote bone development. Add lean pork and fresh fish. S... ...
Fat reducing asparagus
1. Asparagus, the king of anticancer, is rich in selenium, which can prevent cancer cells from dividing and growing, inhibit the activity of carcinogens and accelerate the detoxification, even reverse cancer cells, stimulate the immune function ... ...
Stir fried soybean with minced beef
The fresh Maodou is very attractive. Turn over the refrigerator and the existing beef. A plate of minced beef stir fried with soy beans is perfect. -
Fried kidney with onion
Kidney is the source of man's essence . Therefore, in normal times, men must pay attention to the care of the kidney, tonify the kidney and generate essence, let the kidney essence and energy, and make the essence source exuberant, so as to prep... ...
Stir fried pork tripe with potato slices with hot pepper
Crispy potato chips. Pork tripe q-shaped. Spicy and delicious. Next meal.
Grilled Octopus feet
Octopus is compact, rich in protein, minerals and other nutrients, and also rich in anti fatigue, anti-aging, can extend human life and other important health factors - natural taurine. It can nourish Qi and blood, astringe and build muscle. The... ...
Stir fried pork slices with Broccoli
This fried pork slices of broccoli is a regular customer on the table, because it can be regarded as a model of nutrition, delicacy and simplicity. In order to make my family love this dish all the time, I found the secret to make it more delici... ...
[low fat] fried longliyu with white wine sauce
I'm a big meat man. But recently, my body building is in the stage of reducing fat. So I eat grass every day. Under the torture of all kinds of vegetables and white meat, we can only find a richer flavor from it. It's also called hard work and pleasure
Fried beef with bitter melon
Make the beef more tender? There are two key points - first, crosscut beef. The beef should be cut against the texture of the meat. That is, the texture of the knife and the meat is 90 degrees vertical. The cut meat and the texture are in the sh... ...
Fried fish is unbroken. Cantonese dishes with fish flavor and tender meat
Some people say it's a happy thing to take hobbies as your work. But in today's competitive society, there are several people who can do it. In your eyes, it's a hobby. But in other people's eyes, you don't do your job. You waste your time.... s... ...
Baked shrimp in microwave
Today is Dragon Boat Festival. I wish you all a happy Dragon Boat Festival. Her daughter didn't go home for the Dragon Boat Festival. She has been studying in a closed way recently. She is very nervous and tired. Her favorite food is the origina... ...
Braised pork liver
On the table at home, my mother always thinks about making delicious and nutritious dishes for us. This home-made braised pork liver often appears on my dining table. It's simple and delicious. I can't help but eat an extra bowl of rice. It seem... ...
Maoxuewang
The traditional maoxuewang food is rich in ingredients, with meat and vegetarians. The temptation of spicy food cannot be stopped. We make it at home. It's simple and convenient. The materials can also be added according to our own preferences. ... ...
Fish flavored shredded pork
Fish flavored shredded pork is a classic Sichuan dish with the same name as double cooked pork and Mapo Tofu. When I found the secret to make it more delicious, I was secretly happy. I couldn't wait to share the harvest with my family. Watching ... ...
Kung pao chicken
I don't need to elaborate on the classic and delicious kung pao chicken. It's so satisfying to eat a small bite of white rice. Now I still often make it. Even better. I don't know when I can get together with my classmates again. Share a kung pao chicken?
Steamed egg with okra
The nutritional value of okra is very high. The first time you eat okra, maybe it's not made in the right way. It's sticky. It's so bad. So I didn't dare to buy it for a long time. Until later, I tried it again. It felt very delicious. Therefore... ...
