Chinese Food
All Recipes
Fried spare ribs with garlic
After receiving the Jiuyang air frying pan, the first thing I thought of was to make my hometown's Wuxiang meat. When I bought the pork tenderloin, I wanted to fry ribs again. So I bought them together. As a result, today's spareribs are praised... ...
Crispy plain goose
It's the National Day holiday. Are you happy. I came back from school ahead of time. Dad said happily that he could finally improve the food. Alas. I'm a cook. Today's Crispy plain goose is inspired by Jianzhen plain duck in Huaiyang cuisine. Bu... ...
Chicken leg cheeseburger
The hamburger embryo has been made several times and eaten directly with some sauce. Looking at the pictures of hamburger released by douyou, it's really attractive. In addition to the trial opportunity of baguifo cheese, the motivation came to ... ...
Stewed Sanbai with Laiyang pear
Sanbai is Lily, lotus seed and Tremella. Lily has good nutrition and tonic function. It also has certain prevention and control effect on many seasonal diseases caused by dry climate in autumn. Lotus seed has the effect of nourishing heart and c... ...
Toast
For younger brothers and sisters
Stir fried pork slices with double peppers without oil
My husband said that he would like to have fried peppers with minced pork today. I said OK. It's very convenient and it doesn't need oil. Live a healthy life.
Yangzhou fried rice
The first attempt to fry Yangzhou fried rice
Corn congee with tremella and red dates
Especially suitable for girls
Fried chicken wings with soy sauce in air
What would you like to eat? Often the answer is - eat chicken wings. I don't know why children like chicken wings so much. Do they know how to enjoy the process of eating meat? When I buy chicken wings, I like to pick one that is not that big. I... ...
Braised prawns
My baby's favorite dish - $
Meat floss (without pressure cooker)
This is the first time to make meat floss. I forgot to take photos during the process. I don't have a pressure cooker and a machine for beating meat into meat floss at home. So it's not very beautiful, but it tastes good. The seasoning can only ... ...
Salmon flavored tofu soup
I like the sweetness of salmon, but I don't like it raw. If you want to eat soft and nutritious salmon, you can't prevent cooking.
