Chinese Food

Fried celery with bacon

Who can give you peace of mind? Who is the rest of your life...

Beef sausages and bean curd

I came back from work in the evening. I passed the supermarket. I bought a box of bean sprouts. I also had some small green vegetables. I added them to the bean shreds to make side dishes. Take some sausages and beef which are stored in the refr... ...

Sea cucumber millet porridge

Beef ribs

With the development of the epidemic, I basically stewed meat at home every day. All kinds of meat went to battle together. Today, I'd like to share with you my beef ribs Materials used

Stewed beancurd with clam. It's smarter to supplement calcium and zinc

Clams are very common in Qingdao. In Huang Bo's words, eat Gala ha beer . In the annual Tsingtao Beer Festival, uncle HA is required. In addition to wine, we eat clams. The most common way of restaurant is to stir fry. In summer, we sometimes ba... ...

Eggplant and green pepper bun

The seafood stew pot of Huang Jihuang

I've made a stew pot several times. The best food I've made this time. Hahaha ~ share it with you ~

Lettuce in cold sauce

Braised chicken

Chicken leg meat

Braised chicken and rice

The third day to stop my girlfriend from eating fast food. I have a meal with my girlfriend. I often eat fast food and I have gastroenteritis, so I bring it myself. My girlfriend has become my husband's younger brother's girlfriend. Although I h... ...

Ningxia cuisine

Full of childhood memories. It's delicious.

Stir fried meat with chives

I haven't eaten pork for a long time. Stir fry a plate of crispy leek and pork shreds with strong fragrance. A bowl of rice will solve the problem instantly.

Fried liver in Beijing

Boiled fish fillet

I remember when this dish was on fire in our city. I always order it when I go out with my colleagues. We love the hot taste. We enjoy it. From time to time, we also share the authentic taste we are looking for. Then we go together and wait for ... ...

Roast wheat

The clean and hygienic food you make is sweet and salty. All the friends who have eaten it at will say it's delicious.

Kung pao chicken

Better use drumsticks. I don't have any.

Rice with mushroom and chicken

Dishou rice is a kind of Cantonese name for one person's fast food. This is my son's Mickey version.

Noodles soup with vegetable and pork slices

I'll have breakfast in another way. Breakfast for my family's Baobei. Vegetable waist meat noodle soup.

Chicken gizzards in soy sauce

Chicken gizzards. Good for stomach and digestion. Especially suitable for children with anorexia. It can be marinated with sauce. It can be stir fried. It's crispy. It's soft and rotten. I made a chicken gizzard with cumin a few days ago. The ch... ...

Hubei spicy shrimp balls

Half of cooking comes from talent and half from experience. This spicy shrimp ball. It's from snacks to big favorite dishes. Even if you don't eat, you can eat it as a snack. You can catch up with the drama while you are chatting about the shrim... ...