Chinese Food
All Recipes
Spring rolls with bean skin
I've always wanted to eat spring rolls. Unfortunately, I can't buy spring rolls. So I suddenly wanted to make spring rolls with oil bean skins. I didn't expect to make a delicious dish. It's just as delicious and delicious. It's very enjoyable. ... ...
Delicious food fried chicken shreds with leek
It's a very homely stir fry, but it's really a delicious homely dish.
Stir fried eggs with luffa and chopped peppers
Luffa is a seasonal dish in summer. Simple fried eggs with Loofah. Some chopped peppers are added. The taste is very different. It's more delicious. The chopped peppers dotted with red make people have a big appetite. The appetite is greatly increased.
The most popular way to eat chicken juice mashed potato
This time, the chicken juice mashed potato is made from chicken juice and fragrant. The concentrated chicken juice is diluted with water and drenched in the mashed potato. It can dilute the viscosity of the mashed potato and make the mashed pota... ...
Mashed garlic lollipop
Have you ever eaten the lollipop made of beans? It's full of children's interest. It will definitely attract children's eyes. Make a nutritious and healthy lollipop for children. It's really delicious. I don't want to stop eating one myself. Che... ...
Stir fried beans
Dry fried is quite common in Sichuan cuisine. It's just that the ingredients are slowly dried with oil to produce a special smooth, tender and full fragrance. It's fresh and refreshing. Dry fried bean is the representative dish in the dry fried ... ...
Braised chicken with chestnut
Another cheerful Friday. Roar... Here comes the long vacation... Not to mention whether the moon cakes are delicious or not. Not to mention whether to pay the moon cake tax. Anyway, the holidays are always happy... Recently, there are more chest... ...
Braised pork with kelp
A very homely dish. But it's served with fermented bean curd to make the meat more delicious. With the sweet water chestnut, the taste of this dish is not greasy.
Braised chicken in Fuliji
Stewing and cooking are time-consuming Kungfu dishes. This kind of dish is often important not in the seasoning or ingredients, but in the fire and time. Only when the fire is boiling, the slow stew is slow, the juice is collected in the fire, a... ...
Liver protecting soup
Ganoderma lotus seed, luffa and black bean soup. It's a refreshing and delicious liver protecting Soup for clearing blood and detoxifying. Ganoderma lucidum is considered as immortal grass. It has high energy efficiency of purifying blood, detox... ...
Snails stuffed with meat
One day, my father saw the snails stuffed with meat from other people's houses. He came back to tell me how delicious it was. Today, he also made it.
Three delicacies (authentic northeast flavor)
Homework? I didn't pay much attention to douguo before. Now I find a sense of school. I want to learn northeast cuisine and add my friends.
Porridge with abalone and scallop
I bought the dried abalone years ago. Finally, I turned it out. Then I made up my mind to make it. Abalone and scallop congee. 3 hours. It's really good to drink ~ little abalone. I've been hairing a few days in advance. I really hate it when I'... ...
Pot stickers for my dream soul
There is a street in Yongzhong, Longwan, Wenzhou, my hometown. It has a very historical name. At the end of Laojie street is my home street. At the end of Laojie street, there is a bridge. At the same time, there is a funny name, Beitou bridge. ... ...
