All Recipes

Gold medal cursive circle

We call it alfalfa here. This famous dish with all colors and flavors is carved by chef Fu. The finished product is very delicious. -

16 Steps

Cursive circle

Re engrave the Shanghai cuisine ~ caotou circle of golden Chef

13 Steps

Flower bun

Make the bread into the shape of a flower. It's really a magic weapon to coax children. Besides, it's Crispy intestines.

12 Steps

Gold medal cursive circle

Caotou circle is a famous dish with all colors and flavors. It belongs to Shanghai cuisine. This dish is dark red and green. It's crispy and soft. It's fat but not greasy. It's a very popular dish in Shanghai Shanghai style menu. Shanghainese ca... ...

11 Steps

Gold medal cursive circle

Caotou circle is a famous dish with all colors and flavors. It belongs to Shanghai cuisine. It's dark red and green. The circle is crisp, soft and ripe. It's fat but not greasy. It is a very popular delicacy in Shanghai Shanghai style menu. -

12 Steps

Cursive circle

Follow Duoli. I'll love this green grass after eating the first time. -

15 Steps

Grass circle

The only thing I didn't buy at Duoli's Shanghai station was grass-roots vegetables, but universal Du Niang told me that it was legume, and then I replaced the pea seedling in the north with our pea seedling. It's also delicious. My friends like ... ...

12 Steps

Copy gold medal cursive circle

Caotou circle belongs to Shanghai cuisine. In fact, its scientific name is alfalfa. Circle refers to pig large intestine. This dish is dark red and green. The circle is crisp, soft and ripe. It is fat but not greasy. -

9 Steps

Gold medal cursive circle

Large intestine is the food that many people dare not try at ordinary times. Reasonable collocation will produce different sparks. The gold medal grass head circle is made by pressing the first-class strong fragrant peanut oil with multiple forc... ...

9 Steps

Gold medal cursive circle

Learn from the chef to make Shanghai cuisine. It's delicious, fragrant, crimson and green. It's full of mellow taste. It's light and elegant. It's crisp, fragrant and soft. No wonder it's a very popular dish in the Shanghai style menu. -

11 Steps

Dried cabbage in cold sauce

I like purple food. I mixed cold dishes with purple cabbage today. It's delicious. Purple cabbage has not only high color value, but also rich nutrition. It's rich in cellulose. Eating purple cabbage can increase satiety, reduce food intake, pro... ...

14 Steps

Gold medal cursive circle

Caotou circle is a famous dish of Han nationality with all colors and flavors. It belongs to Shanghai cuisine. This dish is dark red and green. It's crispy and soft. It's fat but not greasy. It is a very popular delicacy in Shanghai Shanghai style menu. -

7 Steps

Bean dregs, chrysanthemum, shrimps, small bean foam

This is a favorite food for every family in Yantai. In my memory, I eat a large bowl every time my mother makes it. Bean dregs are rich in cellulose, hemicellulose and lignin. They can block the absorption of fat in the intestine, promote intest... ...

20 Steps

Spicy pot

Clean yourself. The point is cheap.

1 Steps

Homemade sausage

I've done it once before. But I don't think it's salty enough. It's a little greasy. It's so delicious after adjustment.

6 Steps

Stir fried large intestine

In fact, I don't like viscera. I can't stand the smell. The reason for making this dish is that my husband and my family love it. As expected, it's eaten in minutes on the table. With my own pickled radish, it's both hot and sour. It's also good... ...

5 Steps

Gold medal cursive circle

Caotou circle is a famous dish of Han nationality with all colors and flavors. It belongs to Shanghai cuisine. The dishes are red and green in color, crispy, soft and ripe in circles, fat but not greasy, fragrant; the grass head is light and fra... ...

8 Steps
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