Hairtail is a kind of fish that Meng Ma likes better. The main reason is that there are fewer thorns. It's easy to nibble. And it's delicious. Braised in brown sauce. Sweet and sour. Today's fried hairtail is also good. In fact, it's better to f... ...
Taiyaki is the most famous traditional snack in Japan. In Japanese, it literally means grilled snapper (also known as Jiaji, bangaji, Jiazhen and copperhead). Its body is silvery red, with light blue spots. Its head is big and its mouth is small... ...
Fujisaki Sushi - salmon sushi. It's getting hotter and hotter in summer. Walking outside, it seems that the appetite has melted with the body. At this time, I don't want to eat greasy hot dishes such as chicken, duck, cattle and sheep. It's just... ...
Every day, a luxurious way to eat the original wheat hill and bread [2015, 569 Moulin Rouge - Salmon Sashimi tower] the Moulin Rouge of the original wheat family has been out of stock for nearly a month. Today's breakfast is made at will in earl... ...
Simple rolls of sushi. With my favorite chubby salad sauce ~
Salad dressing is a kind of condiment. The main raw materials are vegetable oil, eggs and vinegar. My favorite brand is chubby. The first time I ate salad dressing was from hamburger. Unique taste with rich taste. Delicious. Salad dressing is us... ...
It's so hot. What can I do to show you? I always like the Japanese food. Especially the salmon has appetite when I look at the reverse roll. I just bought salmon and fish seeds. I'll try it myself. It's not hard at all. Let's try it soon.
A few days ago, I ate rice dumplings as bibimbap in a Korean restaurant. I got some inspiration when I went home. It turned out that the thin yellow radish put in the rice dumpling tasted very good. I'm sorry for the simple and delicious food. O... ...
In order to eat Japanese Style Pork Chop, I bought Japanese Style Pork Chop sauce on the Internet. But the fried things are usually a lot of oil. I put it in the air frying pan to fry. The fried color is not so beautiful. Recently, I learned a n... ...
It's a long time to eat shuixinxuan cake, but it took half a year to buy all the materials to make it. It's still different from other people's recipes. You can try it yourself. It's good-looking and delicious. By the way, I wish you a happy sum... ...
The saury in autumn is well made. It's not fishy, but also has the taste of sea fish. If it's not well done, it's fishy.
ා every day, a luxurious way to eat the original wheat hill bread [201573] grape soft Europe - zucchini tuna with pesto sauce + Mint lychee took a hard European bag with raisins for breakfast a long time ago. Today's bread is a sister vers... ...
I thought it was an omelet. I saw douguo net and found that it's such a nice one. Thick egg burning. The two girls yelled to eat and cook again. The ingredients were simple and the method was simple.
I've always liked sushi. I don't think sushi made in sushi restaurants is delicious. I still like to do it by myself.
Japanese cuisine is light, so it has less seasoning, but it can taste the original beauty of fat cattle. It is comparable to Yoshino's
First of all, pumpkin is the holy product to lose weight. Sweet potato is a carbohydrate that can help us to exercise, replenish energy and accelerate metabolism. Cucumber can get rid of edema. Pumpkin cooked with soy sauce is a dish that Japane... ...
In summer, it's too hot to eat. It's easy to digest and sweat if you eat something cold. It's better to put it in the refrigerator for 10 to 20 minutes. It tastes good.