The first thing I think about when I see youth canteen is the canteen meal I often eat at school. I would be very tired of canteen at that time, because I met a better aunt when I was making a meal. The amount of dishes I scooped was enough. But... ...
Juice. It's the flavor source of Japanese cuisine. It's equivalent to our soup. The juice is generally extracted from kelp and bonito. According to the different cooking, the extraction methods of juice are divided into - kunbuji, yifanji and erpanji.
The quality and taste of a person's meal are as shown in the figure. This boiled fish fillet has no decoration of pepper. It has a simple visual feeling. It also reduces the trouble of selecting auxiliary materials when eating. The taste is spic... ...
Kelp silk is more suitable for summer
It's also very q-shaped to make fish balls by yourself. It's delicious. Keep records. Another private dish
I saw fresh kelp root in the vegetable market. I thought of cooking the leftover soup of beef at home. I would avoid wasting and resolutely go home to make soup. I put a lot of ginger in the beef soup in advance. A little soy sauce is cooked in advance
After more than half an hour's stewing, the taste of meat is completely melted into the dishes. It's served with steamed bread or rice. The flavor of the dishes is excellent
For a man at home, every meal must have a big meat cook. What kind of meat dishes to cook is really a tangled matter. There are not many kinds. But it's boring to eat the same meat dishes every day. So try to use various combinations to cook mea... ...
I want to drink kelp soup, but it takes a long time to eat kelp and ribs soup according to the usual way at home. I often watch them make kelp soup in Korean dramas and Han Zongli and try to make it several times. This method is quite suitable f... ...
Kelp is rich in protein, fat, carbohydrate, dietary fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, niacin and iodine. Eating kelp is very beneficial to people's health.
I got up late today. It looks like my husband is starving. When I opened the refrigerator, I found that there was no main course at home. I'm too lazy to go down and buy vegetables. Suddenly, I saw the seasoning from my mother's home, so I'll ma... ...
Mom's favorite
It's spicy and spicy. Super food*^_ ^ *
This is my own stew. It's suitable for eating in winter. It's warm. Especially with steamed bread. Rice. There are both meat and vegetables. Nutritious. Materials are easy to buy.
Gluten porridge. Let me know the magic of noodles. There is nothing at home. Never have noodles. This kind of porridge can be made as long as there is flour. You can't remember what to eat in the morning. Just make a special porridge.
Recently, my mother needs to replenish blood. Naturally, replenish blood and iron first. The iron element in kelp is right.