Chinese Food
All Recipes
A mouthwatering delicacy -- pork and celery pot stickers
It's a mouthwatering delicacy
Steamed perch
The bass meat is fat, with few bones. It's light with less oil by steaming. It makes the fish very sweet and fresh. It's most suitable for children.
Shu's recipe fried kidney
Man's gas station
Solar eclipse: hoof flower of mother
A thick pot of white soup. It's served with a dish of red hot and spicy dipping material. First drink a hot soup to cure the soul. Then bite a soft and sticky pig's hoof. The mouth is miraculously delicious. It sticks in the mouth for a long tim... ...
Mutton stew
The dinner is very light. Black rice porridge, job's tears porridge, small grains porridge, plus two or three kinds of stir fry. On that day, the mutton stew pot specially stewed a pot of white rice. Ha ha. The result was as expected. Dish, rice... ...
Braised kidney with pepper
It's quite spicy. The taste is tender and crispy. It's very good
Dried duck with oyster and pumpkin congee
I have a fever and a cold. I can only cook porridge. Dried oyster, sweet duck, kidney, flavored pumpkin and neutralization. The finished product is spongy silk and sweet.
Braised Mashi
Southerners have lived in the north for many years, and they want to try the pasta production in the north.
Stewed kidney bean and potato with streaky pork
I'm not at home these days. I can only update some recipes that I've done before but haven't distributed. Today I'll have the Kwai bean potato, which is the most popular stew in autumn and winter. This dish should be a homely dish. The fast food... ...
Shredded kidney bean with shrimp skin and egg
The appetizer is delicious. It's very simple. When you don't want to cook and protest, you can try this stir fry. One dish can make a beautiful meal. It's salty, fresh and delicious. It's also nutritious. Shrimp skin is small, but it's rich in p... ...
Fried String beans with preserved fish
It has a unique flavor. It's salty, tender and full of flavor. Usually we steam it a lot. But fried or roasted fish is also good. There is a certain saltiness in the preserved fish. It's also very suitable to fry with light vegetable dishes. It'... ...
