Chinese Food

Mushroom with Scallion

Sauerkraut fish (non spicy version)

Longjing shrimp

Longjing shrimp, named after the tea of Longjing before and after Qingming Festival, is a famous Hangzhou dish with strong local flavor.

Three delicacies

Fish flavored shredded pork ★ fish flavored steps ★ peach love nutritionist's private cooking of Sichuan cuisine

It's very homely. Taking out is often a must-have on the menu. But it was delicious. There were few. So I did it myself.

Muxurou (pork)

The traditional muxur should be halal. It should be mutton slices. But I fried it once. I think it's better to have pork.

Stir fried bean curd with carrot

Stewed pork with Loofah

The SUPOR air fryer is really a good way to fry. This towel gourd meat air fryer can be completed perfectly. After that, my family's food and drink will be handed over to this SUPOR air frying pan. -

Sweet and sour sirloin

It's a special dish. It's sweet and sour. It's crispy and tender. It's served with sweet and sour sauce. Every bite is a sense of satisfaction.

Home style tofu

Home style tofu. It's made of marinated tofu. It's fragrant and chewy. The color of the whole dish is golden red. Tofu is soft and fragrant. It's slightly spicy, salty, fresh and slightly sweet. It's a home style dish for all ages. -

Stewed pork knuckle

Back to the pot, hoof and arm are fat but not greasy. The part of skin and fat meat is especially crispy, tender and smooth. The whole taste is full of soy sauce. It's the favorite of people who have no meat but no pleasure. -

Shrimp and tofu

Shrimp tofu is a home-made dish with good color and flavor. Shrimp fresh, tofu fragrant, the perfect combination of the two. Delicious taste, moderate hardness, rich nutrition, can supplement rich calcium, can also reduce blood pressure and fat.... ...

Diced chicken with apple

Apple is very nutritious. It contains many vitamins and acids. Apple contains 15% carbohydrate and pectin. But the chicken protein content is high, and is absorbed and utilized by the human body, has the enhancement physical strength, the strong... ...

Apple pie

The first time I uploaded the recipe, my baby told me that I was not full after eating.

Learn how to cook with the chef. Let's cook sea cucumber with scallion.

Sea cucumber is a typical high protein, low-fat food with soft and tender meat and rich nutrition. It has a rich taste and elegant flavor. It is a well-known delicacy. It is one of the eight delicacies of seafood. It is as famous as bird's nest,... ...

Mushroom rolls

There are countless barbecue stalls on the road. Apart from the kebabs, the most fascinating one is the vegetable roll. A small dish has a lot of aftertaste. The dish I made at home is clean and nutritious, and its taste is as good as the outsid... ...

Congee with preserved egg and lean meat

Can you cook? meeting. It's very powerful. But I can't cook. It's a joke. But it seems that many people do. Backstage I also saw a lot of comments. I said I was clumsy. Every time I read the solar eclipse, I don't know how to do it. Once I read ... ...

Braised vegetable with mushrooms

Shiitake mushroom is rich in nutrition. It is known as the Queen of plants . Mushroom is rich in protein, sugar, B vitamins, vitamin A, vitamin D, vitamin C, vitamin E, iron, potassium, calcium, phosphorus, magnesium, zinc, selenium and other nu... ...

Steamed winter melon with minced meat

It's a good banquet dish. It's refreshing and greasy. -

Bean curd with crab roe

Crab tofu. The tofu is thin and smooth. It's wrapped with crab sauce. You can feel the salty taste of salted egg, yellow sand and salty protein. The taste of crab and salted duck egg are combined and have different characteristics. It's a dish w... ...