Chinese Food
All Recipes
Japanese beef well rice
The combination of onions and fat cattle. Who says it's not a perfect match? I can eat it in two pots ha ha ha ha
Crab with black bean sauce
August of the lunar calendar is a good time to eat crabs. At this time, the crab roe is fat and delicious. Whether it's steaming, frying, frying or cooking porridge, it has a delicious aftertaste. This time, I made this crab with the taste of dr... ...
Mushroom and rape
Lentinus edodes and Brassica napus are home-made dishes with Lentinus edodes and Brassica napus as the main ingredients. They have complete color, fragrance and rich nutritional value. Lentinus edodes and rape also have the functions of reducing... ...
Tianjin traditional dish sweet and sour gluten
There must be sweet and sour gluten in Tianjin wedding feast. Select oil gluten and wrap it with sweet and sour sugar and vinegar juice. Crispy and delicious. It's appetizing.
Shunjia's private dish: mashed potato with black pepper
When there are guests at home, if there are small guests, I will always bring out a bowl of mashed potatoes and let them eat first. It's better than Kaifeng. Hey, hey, hey-
Sweet corn with pine kernel
It's a beet that every girl probably likes.
Sichuan Mapo Tofu
From snacks to big dishes, it's another super meal. I remember when I was in high school, there was a small restaurant across from the school. Business was booming. Every meal time, the students were waiting in line for a stir fry. My favorite w... ...
Heat clearing, detoxification, low fat, healthy sweet potato, braised mustard
Braised mustard with sweet potato is a folk remedy for clearing away heat and getting rid of cold. Mustard contains crude fiber. Traditional Chinese medicine believes that it can clear away heat and eyesight. Sweet potato has a lot of starch, ca... ...
Fried broad bean rice with minced meat
At every family table, the simplest ingredients can make a delicious meal. As introduced today, this kind of fried broad bean with minced bacon. Very common ingredients. Can be combined together. Just like magic. After being made, the color is g... ...
Tomato and egg soup
Recently, my family has taken turns to drink all kinds of soups, but no matter what kind of soups they are, every time the family drinks them, my family always has a strong taste, so I decided to make a lighter soup later, which is just good tod... ...
Stewed eggplant with fish
Eggplant is a very common food. But if you want to make eggplant delicious, it's not easy to make suggestions. Because eggplant is very oil-absorbing. In the process of making eggplant, it needs to be fried in advance, such as three delicacies, ... ...
Bean curd brain
Tofu brain, sweet in the South and salty in the north, is a folk food with regional characteristics. -
Microwave oven fish flavored shredded pork Kwai
You can eat classic dishes without firing or worrying about cooking fumes. You can make this fish flavored shredded pork in a few simple steps. You don't need to run to a restaurant any more.
