Chinese Food
All Recipes
Dongpo Lamb Chop
On January 7, 2017, Dongpo meat was soft and mellow. After several centuries, it was still loved by the eaters. So attractive. Because of the ingredients. Because of the process. This fat and thin streaky pork. This stew is steamed. The meat is ... ...
French lamb chop with Rosemary
Last week I got the French lamb chop of the lamb. This week I have time to burn it. It only uses sea salt, rosemary and black pepper to marinate. It's fried with olive oil for three minutes. It's absolutely delicious. A bag of 7 yuan. So simple ... ...
Braised Lamb Chop
The Spring Festival is coming. It's full of new year's flavor outside. There's a smell of new year everywhere. Every family is busy preparing new year's goods. It's time to make delicious food and celebrate the new year. What's on your new year'... ...
Lamb Chop with garlic
The new year has come. Specially present a lamb chop with garlic flavor. Eat ribs for new year's day. It means climbing every day. You can ask for a good omen. And I changed the ribs into lamb chops. This dish is also more suitable for the cold ... ...
French style lamb chop with rosemary mixed vegetables
You smile with the wind. It's like rosemary. It's peppermint. It's a sign of love to me. You are elegant like a cat. You are surrounded by light and easy movements. The sweetness of love spreads and ferments. It's just the moment when the ambigu... ...
Stewed Lamb Chop
Mutton is warm. Eating more mutton in winter can help keep warm and keep warm. It can also increase digestive enzymes, protect the stomach wall, repair the gastric mucosa, help the digestion of the spleen and stomach, and play an anti-aging role... ...
Braised Lamb Chop
I grew up in Inner Mongolia. I used to eat the braised mutton made by my parents. Now I am far away from home. I can still eat the taste of my childhood. It's really a happiness. It's a delicious braised mutton. It's also super simple. Let's mak... ...
Braised Lamb Chop
Do you remember the braised lamb chops that were once popular in restaurants all over the country? At that time, all the restaurants that went to this dish were full of people. Eating warm mutton in winter helps keep warm and cold. It's really a... ...
Roast lamb chop with honey sauce
I've made lamb chops several times recently. Children don't eat them. At first, I thought it was not delicious. Only when I asked did I know it. People thought I made it with black pepper taste. He thought it was too spicy to eat. So today, I ma... ...
Fried Lamb Chop with Rosemary
T-bone of sheep, also known as butterfly chops, is fresh and tender, fat and thin, high in protein, low in fat, rich in various minerals such as calcium and iron and essential amino acids of human body, easy to be absorbed by human body. Rosemar... ...
Braised Lamb Chop
I have received a lot of mutton recently. So there are many kinds of mutton on the table. Thank you for your love. Today's braised lamb chops are indispensable for the dinner table of Chinese New Year's Eve because our family like to eat them. -
Braised Lamb Chop with Rosemary
It's said that mutton needs to be eaten in winter to be more nutritious? Because lamb chops are warm, they are a good remedy in winter. But many people can't accept the mutton smell of mutton chops. They can only stop at the mutton chops. But th... ...
Stewed Lamb Chop
Eat more mutton in winter to warm up. My son also likes lamb chops.
Braised Lamb Chop
Mutton is a good tonic in autumn and winter. It is nutritious, warm and delicious to eat in winter.
