Today, when I went to buy vegetables, the butcher gave me a large piece of pigskin. He also helped me to scrape the pigskin clean. I was very moved. I love you so much
Pig large intestine. Those who love it deeply love it. Those who don't love avoid it. In fact, after cooking, the taste of pig large intestine is very good [the effect and function of pig large intestine] 1 thirst quenching and hemostasis pig la... ...
The western food is mullet. We don't have it here. Let's use big yellow croaker instead. We have finished the Italian ham. We will replace it with Jinhua ham. In Europe, this grilled fish is also the main course of Western food. Fish food - for ... ...
Suddenly, I found that there are fungus at home. I had fried rice at night. I made a cold fungus and vegetable soup to eat.
When I was ten years old, I went to Penang in northern Malaysia for the first time with my grandparents. One of the most famous local attractions is kekloksi on the mountain. There are many small stalls at the foot of the mountain selling handic... ...
It's a very delicious homely soup. The soup is very sweet and fragrant. The soup is also delicious. It's definitely a happy thing to cook such a good soup for the whole family.
I heard that corn as a staple food can lose weight? Last time I bought cornmeal from Taobao. As a result, the seller gave me cornmeal, but I had no choice but to think about how to solve it. I came to make cornmeal. Obviously, it was made for br... ...
It's made of fresh chicken. It's hand marinated. It's a table top chicken chop. It's fried and tastes delicious.
Mushroom pot, as the name suggests, is made of several delicious mushrooms by using the method of braised in brown sauce. This dish. Shiitake mushroom, Pleurotus ostreatus and Pleurotus eryngii are full of gravy and have their own unique taste. ... ...
Slowly realize the happiness of loving a person ~~~~ realize the intention of making a dish ~~~ watch song xiansen eat it. Satisfy his stomach and gratify my heart ~~~~~~ like to study food very much. But song xiansen can't eat spicy very much. ... ...
Vietnam River noodles are famous all over the world. Today, I'd like to make a seafood taste.
My baby is more than two years old. Since I had a baby, I began to study cooking slowly. Since I came here, I have learned a lot of dishes. I found that I have a talent for cooking. Ha ha. This is my first time stewing ribs. I feel very successf... ...
I have a cold and cough these days. When I go to the supermarket. Think about being nice to yourself. Actually, I'm eating it. It's always good for me. Ha ha ha. I bought some tremella and Sydney. When I came back, I would like to stew on the fi... ...
It's the season for crayfish to go on sale at the end of May and June. At this time, crayfish is the most fat. It's also the time of the lowest price in a year. When going out for a night, the streets are full of crayfish. However, it's widely s... ...
After the rain, the fat Spanish mackerel began to appear on the market. The flesh of the Spanish mackerel is delicate, delicious and nutritious. It can be braised in brown sauce or filled with stuffing. Because the flesh of the Spanish mackerel ... ...
The first time, the temperature of the fried food and oil is a little high, but the effect is beautiful and the taste is good.
I especially like fried large intestine for breakfast. When I was a child, my parents used to cook for us. Happiness