Chinese Food
All Recipes
Fried large intestine
Hakka people are good at all kinds of brewed vegetables, such as brewed tofu, brewed balsam pear, Niang chili, brewed eggplant, brewed lotus root box, etc. the technology of brewed pig large intestine is the most complicated, so it is seldom don... ...
Sea salt pineapple Muffin
Every breath is feeling the fresh sea breeze. There is a layer of muffin in the mouth. The material and production are very simple. The whole baking process is as simple as blowing the sea breeze. You can feel a little taste of sea salt when you... ...
Chaoshan brine sausage
Chaoshan brine. Chaoshan family. Chaoshan food tastes good. The most common bittern, such as brine sausage, can be eaten in Chaoshan and other parts of the country. Although it sometimes feels good, it always feels a little bad. Only in Chaoshan... ...
Sauce DIY Chaoshan Shacha mushroom sauce
Homemade mushroom sauce. Clean and sanitary. Real price. It's very good to mix noodles for topping, spread steamed bread and add porridge. Two kinds of mushrooms are added. Shiitake mushroom is responsible for improving the taste. Tricholoma mus... ...
Braised pork intestines
Stewed pork intestines are made of stewed pork intestines. The pig intestines are like eyes. They are yellow and bright. They taste mellow, tender and delicious. They are fat but not greasy. And has the Qi and blood double tonic, the tonic defic... ...
Vegetable dumplings with vegetable sauce
Most people who play gourmet try their best to make new patterns, not to eat, but to express a good attitude towards life, to express their infinite longing for a good life... At the end of the week, whelp is preparing the textbook for the new t... ...
Durian cake
Take maternity leave at home. When the baby is asleep, make some food. Today, we make durian thousand layer cake. Durian has the function of promoting milk. In addition, the family also love to eat. So the amount of durian is enough.
Leek, egg, dumpling, fennel, pork, dumpling
Northeast people think about this for a long time
Salted duck eggs
My mother's salted duck egg is my favorite. When I eat the salted protein, it will show the red yolk and the salted oil. Mom's taste. It's the most delicious thing in the world. I love your mom.
Longli in sour soup
When it comes to fish in sour soup, we can't help mentioning Guizhou. To Guizhou. Can't do without fish in sour soup. Guizhou sour soup fish is quite famous. I ate it once in a restaurant. However, the Guizhou sour soup fish I have eaten is gras... ...
Sichuan double cooked pork
Sichuan people like to eat twice cooked pork. Every family can make it. It's the same. It tastes different. Family like eating is the best.
Fried tofu
The fried tofu is crisp and delicious.
Steamed oyster with garlic
I live by the sea. These seafood shellfish can be seen at any time. It's expensive to eat out every time. I don't know if I can dry them. I went to the market today and bought 16 to go home. I rolled up my sleeves and made them myself.
Ribs with rosemary and mashed potato
I want to eat meat mood + test the temperature of the new oven = ribs coming.
Stewed wonton in chicken soup
The local chicken brought by the neighbor made chicken soup. There was meat filling at home. It was wrapped with wonton stew.
Fried rice with vegetable and moss
It's spring. It's the season with the most vegetables and mosses. When my grandmother was a child, my cousins and I always liked to go around the kitchen and quarrel for food and moss. Now with my grandmother's death, I haven't eaten food and mo... ...
