Chinese Food

Leek box

In February, leeks are the most tender. There is a trick to make leeks in leek boxes. Is it boiled water and noodles or cold water and noodles? Is it oil or salt first? Look at the recipe in detail. -

Super simple leek egg box (consumption of dumpling skin)

Spring leeks are delicious. The leek egg boxes made from Kwai dumplings are also simple and quick. -

Stir fried bean sprouts with leek

Leeks are the most fragrant in early spring. This dish is very delicious. The pancakes are also very good. -

Stir fried leek with fresh squid

Leek is just the right time. It can be used with a variety of ingredients to make a variety of delicacies. I like to match it with Seafood -

Dumplings with leek

Stir fried dried leek with sauce

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Stir fried bean curd with leek

The leeks in March in Yangchun are tender and fragrant. They are very popular. And the taste of leek is also a kind of exotic fragrance. Those who love always love it. Those who are evil are evil Then, lovers, eat it. There are many ways to eat ... ...

Fried shrimps with leek

Spring leek is very tender. It is rich in vitamin A, B, C sugar and protein. It is fried with shrimp. It can strengthen the stomach, tonify the deficiency and refresh the mind. -

Stir fried bean curd with leek

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Leek noodles

A bed of spring leeks is green. Spring leeks are particularly fragrant. They taste and nutrition are the best. The leek pasta is delicious. The smooth pasta has a very fragrant flavor of leek~-

Leek, minced meat and egg pancake

Leeks in spring exude a gentle smell. They are full of soft hearts. They meet minced meat and scrambled eggs. Under the natural fire, they stretch out the tenderness and touch of yearning. -

Taste of home - fried eggs with leek

I like leeks since I was a child. For me, fried eggs with leeks are the taste of home. There are many kinds of vegetables in my mother's vegetable garden, including leeks. My mother is good at using leek to cook tofu. Leek to fry shrimps. Her fr... ...

Leek box

Spring leeks are the best. Especially the first leek in the cool field. After a winter. Spring sprouted leeks. Leeks taste the most. I like to use leek to make our local oven bag, and then to make leek pancake, which is called leek box. Simple i... ...

Duck 's egg, Kwai Chiu

This dish is very simple, convenient and quick. Now leeks are very fresh and tender. It's just right for you.

Leek box

Dalian's spring is still a little cold. But the delicious food in spring can't be missed. Leek box is my mom's favorite. Qingming is coming soon. Mom, I'm a gourmet now. -

Shredded bamboo shoots with leek

March. Flowers bloom on the road. The sun is lazy and lazy. The wind blows gently. It wrinkles a lake. It flows slowly to the East. Listen. The birds are singing good songs. They have built their beautiful home on the high branches. At night, th... ...

Slacker, chives, egg cakes Kwai Chai

Because every meal at home needs to be changed. So it's basically how much you eat and how much you make. The same materials, different methods and different tastes. So the material of leek egg box changed greatly. It was favored by family membe... ...

Leek box

I like to eat leek box when I was very young. My mother used to make it for me when I was a child. When I grew up, I learned how to make leek box with my mother. Now I make it for my mother.

Spring leeks into the vegetables. Fried vermicelli with leek and bean sprouts

The spring is coming to an end. Your big head hurriedly brings a wave of leek brothers to say hello to you. Let's welcome them together. yes. Epidemic. Love. Summer. Stir fried vermicelli with leek and bean sprouts for you. I hope you like it. (❁ᴗ͈ˬᴗ͈)◞-

Spring roll

Thin pancakes. Colorful vegetables. Suitable for spring