Chinese Food
All Recipes
Mango Arctic shrimp salad
When I don't know what to eat, I like to mix some salads, pick up the ingredients at will, simply match them and highlight the true taste of the ingredients. It's very good.
Strawberry cake roll
The season without strawberries Want to eat strawberry cake Then make it with strawberry jam. Because of the addition of a large number of strawberry jam. Plus hot face technique. The taste of this cake roll is very moist and soft. Strawberry fl... ...
Fruit juice bitter chrysanthemum salad
It's sour and sweet mixed vegetables
Homemade baby squid sausage baby supplementary food recipe
For reference, squid should be stirred for more than 11 months. Vegetables should be cut into everything and rolled into sausages. It's OK after steaming. The addition of yam can make the whole intestine more soft. Moreover, it's rich in many en... ...
Baby's supplementary food: Hawthorn crispy
The official account of WeChat is baby nutrition and complementary food. I have included 1000 nutritious food for my baby. I have these 1000 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's compl... ...
Delicious and fragrant Oreo frozen cheese cake. It can be made without oven.
More macarons and kitchens can be more concerned with my official account. the little kitchens can also focus on micro-blog macaron little witch.
Self made beauty honey grapefruit tea
There are always pomelo in the late autumn. If there are pomelo, there will be honey pomelo tea . At this time of year, I will make several cans. Keep them in the refrigerator and drink them slowly. Feature autumn is easy to catch fire again. Th... ...
Relieving cough and moistening lung lemon autumn pear cream
It's dry in autumn. It's a special drink in autumn. It's not comfortable to make a glass of lemon autumn pear cream in the throat. Let the baby love drinking water
Lemon pound cake
Pound cake also has a name. It's fat cake. It's high in calories and a lot of butter. But you'll fall in love after eating it once. Life is short. You can indulge once in a while. Enjoy the pleasure of dessert. Two pieces of pound cake and a cup... ...
Net red dessert shuflei pan
Shuflei can be made without an oven. It's soft and sweet. Adults and children like it
Two color cake roll
Cake roll is easy to operate. The baking time is short. Cake roll is preferred when you want to eat cake. The two-color roll with cocoa powder is very good.
The most complete recipe of Qifeng cake in history
If the details of Qifeng cake are well controlled, the baking without existence is not successful and the finished product is not beautiful. Here's the details~
Baby face sandwich cake
Isn't it lovely to make the cake into a baby face? The cake body adopts Qi Feng technique. It's filled with cream. It's soft, sweet and delicious. It's very popular with children.
Pan fried saury in autumn
It's been a long time since we clamored to improve our diet structure. Finally, we started to make autumn swordfish. There's a giant shrimp left behind. We should eat more white meat and less red meat. We should go to a healthy diet.
Heibrin cheese pie
The cheese stuffing with lemon juice is a little fresh. It's good to eat with a lot of black brin.
Baby's supplementary food - huolongguorongdou (it can be used if the baby is not allergic to egg white for more than 6 months)
Chen Bao, a baby who loves eating at home, is a year old and six months old. Chen Ma likes to think about things when she has nothing to do. She often fails, but she is not discouraged. After many studies, she finally succeeds. Today, I share my... ...
Ancient early cake
It's the first time to make an ancient early cake. The finished picture is not bad.
6-inch hollow cacao Qifeng cake
It's soft and delicious. It's a good choice for breakfast or afternoon tea
Yogurt cupcakes
The favorite of my two children. Every time I go to the cake shop downstairs, they have to eat it. Then I think it's better to make it for them by myself. It's safe to make it by myself and full of love.
Red fruit and hawthorn cake (no addition)
Mom's kitchen again came to the time of fighting between mom and hawthorn. Every year, relatives would send me lots of hawthorn. I would then cook them into delicacy. In fact, as long as the boil time is long enough, you can make a good hawthorn... ...
