Chinese Food
All Recipes
Three kinds of vinegar
Vinegar peanuts. The restaurant must order the national dishes. It's monotonous to eat the same food all the time. Let's have three kinds of vinegar. Add Auricularia and chrysanthemum. The nutrition is more balanced.
Shredded garlic moss
It's getting hotter. Make an appetizer. It's delicious and affordable. Let's move on.
Braised noodles with garlic moss
I can't remember the recipe. It's really delicious. It's the simplest way I've ever seen to marinate noodles. Record it. Go back and show your skill. Again, it's not the original recipe. Thank you for the original recipe.
Homemade baby seaweed
Many people's impression of laver is the dark green in the egg soup. But for children, Porphyra is a piece of paper thin, crispy, salty and delicious snack. At the same time, laver is low in calories and rich in minerals, which is also the reaso... ...
Cashew with seaweed
One of the more pleasant things in life. About a few confidants. Fry a plate of nuts. MI on a few cups of wine. With a little bit of booze. There are always endless topics.
Pickled garlic
My husband's favorite food is the garlic moss I pickled. I pickle several jars every year. The price of garlic moss is less than half of the usual price. It's really cost-effective. So I went to buy a big bundle and then pickled some food for my husband.
Changing pasta
In midsummer, the temperature is higher and higher, the rain is more and more. In such a warm season, fermentation becomes very easy. Let's have a dough cake.
Self made seaweed
Seaweed contains about 15% minerals, including potassium, calcium, magnesium, phosphorus, iron, zinc, copper, manganese, etc. which are necessary for maintaining normal physiological functions. Selenium and iodine are especially rich in these mi... ...
Fat intestines with garlic moss
Favorite taste of Mom
Horned melon that can become thin
I always think that I will lose weight after eating long and thin dishes.
Stir fried leek and moss with bacon
Sichuan bacon is delicious and juicy.
Stir fried garlic moss
The more you grow up, the more you feel. Childhood is made up of the taste of childhood. What's the taste of the food when I was a child? It's printed in the blood and into my life. I thought it was delicious when I was a child. I will recognize... ...
Spicy three dishes
Make spicy dishes with Sichuan style in minutes.
