After thinking for a long time, I finally pulled the grass on this red velvet cake. Looking at the red color, I can't help but make people happy. I feel extremely warm in the cold winter. The recipe of this cake is made by yourself. Because of t... ...
My sister just gave birth to a baby. And my mother likes porridge very much. So I thought of this low salt meat floss.
Hi. I'm a fawn. Do you think I am? I want to update it. The temperature in Shanghai has become very cold these days. It's windy and rainy. I have put on my down jacket. You should also keep warm. It's cold. You can always hear the little friends... ...
Meatballs from Sweden have always been popular. In fact, as long as you master the proportion of meat filling, you can also make meatballs with great taste. Today, I chose a mixture of pork and beef. Pork flavor. Beef taste better. As for sauce,... ...
As a junior baking lover, I like to work here and there in the kitchen. But the technology is poor. Every time the cake is made, it fails in the light cream. Today is my husband's birthday. My son is going to eat chocolate cake again. So my brai... ...
I learned this dish from my friend. I just went to the supermarket to buy some fava beans, so I want to try it.
Yam, as a dual-purpose Chinese herbal medicine, not only has rich nutrition, but also has the medicinal value of regulating diseases. Studies have shown that yam can induce the production of interferon and enhance the immune function of human bo... ...
In the face of fat reduction, but always boiled chicken is not delicious or healthy. So we created a healthy diet with balanced nutrition.
French home cooking. Strong mellow, fresh and creamy. It seems to be in the field of Provence. Easy to use. Come and try it.
Delicious cake for family
When I cleaned the refrigerator today, I found that there was a wax pheasant in the refrigerator. I took it out and thawed it. I made this soup with mushrooms. It tastes good. The content of calcium, phosphorus and iron in pheasant meat is much ... ...
Winter is really coming. The gray sky makes people feel a little breathless. Think about what to do to break the gray. Suddenly think of this bear mousse should be a good choice. Nutritious and sweet sprout afternoon tea.
This is a classic Chaozhou dish. Soybean paste, sweet potato leaves. It's a perfect match. I have been abroad for many years. What I miss is the familiar taste of my hometown.
Scone. It's English fast bread. Its name is from the place where the Scottish Royal family was crowned. It's a stone with a long history and is called scone stone or destiny stone. The traditional Sikang cake is made into a triangle, with oats a... ...
Today, I was wandering in the supermarket. I found the vegetarian chicken wings by chance. I didn't eat them for a long time. I decided to fry one. The taste is very good after it's cooked. It's fresh with sharp pepper. It's a little spicy. It's... ...