Chinese Food
All Recipes
Super tender egg tarts
Crispy outer skin, soft and smooth inner sagging. Full egg version. Do not waste the recipe of eggs -
Warm up ginseng and chicken soup
Shiitake mushroom, medlar and kudzu root are washed with warm water bubbles. The cicada flower originally fell to the ground and buried in the soil to produce half insect plants. The effect is to invigorate Qi, disperse depression and remove dam... ...
Fried mushroom with apricot
It's very good to be a vegetable, snack, porridge and snack. I don't know why it appears in the diet. Anyway, I've never said that it can reduce weight and slim down. If you want to lose weight and slim down, please skip it.
Matcha, honey bean and Mousse Cake
Mousse cake has always been loved by cafes and restaurants for its silky taste, and its variety also adds a lot of fun to the making process. This recipe mainly uses the refreshing tea powder and the mellow white chocolate. It looks a little com... ...
Huangxin Kiwi pie
The recently bought yellow heart kiwi fruit is sour and sweet. I haven't tried to make kiwi fruit pie yet. So I tried to make Kiwi pie. The product is also sour and sweet, and the recipe refers to Jun's lemon pie.
Pumpkin and osmanthus cake
It's snowy in the north. The south is still wearing short sleeves. It's not cold a while ago. So it's very suitable to make this cake.
Skinless shrimps
Skin shrimp. English name is mantis shrimp (mantis shrimp). It belongs to arthropod. People in different regions of China have different names for it. For example, shrimp cricket, shrimp crawling, crawling shrimp, shrimp tiger, belt shrimp, shri... ...
Guava coconut sect
This pie uses our favorite guava. It's made locally. It's smaller. It's full of ripe fragrance. It's like durian. People who like it will like it very much.
Pickled bean sprouts
Simple and delicious home style stir fry. Super appetizer.
Steamed Qingkou
I wanted to buy scallops, but I finished late. I bought Qingkou to steam.
Jiangyin horseshoe pastry
Dad likes to eat horseshoe pastry. The snack shop sells 6 yuan each. It's really expensive. Make it by yourself. Grope for it by yourself
Three kinds of seasonings make delicious fried mushroom with oyster sauce
Today I'd like to introduce a very delicious vegetable. It's very simple. There are three kinds of seasonings - Seafood soy sauce, oyster sauce and salt. That's right. You can make delicious fried mushroom with oyster sauce with these three condiments.
Coconut milk cake
It's a dessert full of milk and coconut fragrance. It's cold, smooth and tender in the mouth. Every mouthful is full of milk flavor. And it's almost no failure. It's definitely a dessert loved by small basin friends.
Egg tarts made of tarts and water
Actually, I don't eat egg tarts very much, because I don't like the soft things in the middle. But three men in the family love to eat. I am a new baker who has successfully challenged some things. Now it's the egg tart. A lot of people buy egg ... ...
Cold celery and peanuts
When I work in Beijing Hotel, I eat in the morning. I like the cold dishes and porridge made by chefs. It's so delicious. I like it. I posted for the first time. I made a fool of myself.
