Play with Sausage Bread. The same dough has two different shapes. Of course, you can play more creative tricks.
A simple biscuit. With a cup of strong coffee. Talk about mood. Simple and romantic things are better than this.
It's a happy thing to make bread. Knead, ferment and watch the dough grow up. When the bread in the oven is mature, it's fragrant and full of happiness. Actually, who doesn't want to make a delicious meal for his beloved? This kind of meat loaf ... ...
This is a soft small meal bag. The fragrance of coconut is mixed with the soft glutinous red bean paste. It's delicious and can't stop. My favorite little friend will move with the drizzle. This recipe is 8-inch Qifeng. One mold can make ten sma... ...
Very soft and salty bread. It's filled with bacon cheese. There are tomato sauce, salad dressing, mozzarella cheese and scallion on the surface. The house is fragrant when baking. Rolled several shapes. Hand tear, garland and round. The original... ...
Full drop of pork floss ~ full drop of popsicle and shredded pork floss bread by hand ~ ~ it was made the night before. It's great to make breakfast the next day ^ ^ without my permission. Please do not reprint. Reprint please indicate the autho... ...
The flavor of cheese powder is particularly attractive. It is used as a raw material to make biscuits. It's integrated with the aroma of butter. Unless you are born to love cheese and biscuits, it's really irresistible.
Sour, sweet and Sour Raspberry Jam. It's bright, ruddy and gorgeous. It adds a lot of color to ordinary biscuits. The special sandwich biscuit mold can have 5 hollow patterns for exchange, and different pattern effects will appear when pressing ... ...
It's brittle on the outside and soft on the inside. It can't stop at all.
The butter biscuit with color change is
My friend sent me a bunch of apples. I don't like eating them dry. So I figured out how to eliminate them quickly. I learned how to make simple apple pie online and improved it. The recipe is not too sweet. Please add some sugar.
There is always a kind of food. It carries good memories and strong feelings. It can be eaten again later, or it can warm the heart and intestines, or it can be tearful. I remember when I was a child, there was a kind of Cuban sugar in my family... ...
Toast is a kind of bread I like very much. I think it's simple and delicious. It's good to eat milk, coffee or juice alone. Or it's richer to make a sandwich ~ ~ this formula is very good. I made two consecutive. The toast is very soft. One silk... ...
Still vast
It's a very delicious honey medium European bread. The dough uses grape juice. It takes a long time to make a delicious bread. You are really worth waiting for. Light sweet. Crispy outside and tender inside. This is why I like European bags. -
Scone is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and called the stone of scone or stone of destiny. The traditional Sikang cake is made into a triangle, with oats as the ma... ...
When I was a child, I loved eating the meat loaf. But I never knew what the sticky thing between the meat loaf and the bread was. Now I finally know. The delicious meat loaf can be made by myself.
Twelve hamburgers. The chicken legs are boned and marinated with Orleans and spicy. Hamburgers are not big. The stuffing is big. Especially drumsticks. It's a big Mac.. Eat a rhythm that's dead.. My own hamburger is delicious... Chicken leg is f... ...