Chinese Food
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Health preserving eight treasure porridge
Today, I took two test tubes of blood for my physical examination. When I went home, I cooked a healthy porridge for replenishing blood. I put in all the ingredients at home. Usually I put in osmanthus, peanuts, walnuts and so on. I don't like t... ...
Marinated chicken feet
Bittern has always been popular. Most of the time, we eat it as snacks. It's really beautiful to nibble on a few chicken feet when we play and watch the ball. It's convenient to buy brine food outside, but sanitation is not guaranteed. The taste... ...
Simple breakfast for nourishing qi and blood
When I was a child, I only had food when the guests came to my house for the new year. It can be breakfast or night snack. What we eat now are memories of childhood
Litchi meat
I love food. I like watching food programs. I think I have inherited my father's cooking skills and passion for food. I just saw star chef married to the second season. I made Fujian famous dish litchi meat with Zhang Liangxue, the God of man. I... ...
[original wheat breakfast] grape, soft Europe, zucchini, tuna, garlic sauce + Mint, lychee
ා every day, a luxurious way to eat the original wheat hill bread [201573] grape soft Europe - zucchini tuna with pesto sauce + Mint lychee took a hard European bag with raisins for breakfast a long time ago. Today's bread is a sister vers... ...
Ispahan Mousse
Master pH's isbaron is said to be a patented taste. This year, I bought one of the best masters. Finally, I disclosed the formula of this macarone dessert. I changed it into a mousse that everyone can accept. It's also good. I didn't know until ... ...
Minnan characteristic litchi meat
It's about the litchi meat with the characteristics of Fujian cuisine. Litchi meat has a history of two or three hundred years. Because the raw materials include white water chestnut and pork cut into cross flower knife. They all look like litch... ...
Super refreshing litchi popsicle
If you buy more litchi, you can make a litchi popsicle at will. Add some chopped litchi meat and blueberries into litchi juice and freeze them together. A no added natural fruit original juice type litchi popsicle will be born. Because do not ad... ...
Three kinds of lychee dessert food table
As soon as lychees are on the market, we know that summer is coming. Today's guest Zheng Jing (@ green butterfly) brings three kinds of lychee desserts. Lychee Rose Jelly, lychee horseshoe Red Jujube Syrup, lychee Mint soda juice. With these thr... ...
Litchi meat Rosemary
➤ litchi meat is a traditional famous dish of Han nationality in Fuzhou, Putian and other places in Fujian Province. It belongs to Fujian cuisine. It has a history of two or three hundred years. Cut the pork lean meat into oblique pieces with a ... ...
Litchi fish
The litchi fish pieces are not really made of litchi, but they are reddish in color and taste slightly sour and sweet like litchi. Therefore, they are called litchi mouth .
Improved litchi meat
The dinner table of new year's Eve dinner is always full of fish and meat. Today's recommended dish is both delicious and beautiful. The bright color is easy to catch people's eyes in a table dish. When you come home one year ago, you make a dis... ...
