Chinese Food
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Northeast Liaoning snacks (spicy Mix) the special snacks that northeast cheese must eat with condiments
I like meat sauce for spicy sauce. It's made of red meatballs and small sausages. It's popular. I prefer those with strong taste. They are sweet, sour and spicy. What you like can be changed according to your taste.
Nuomi lotus root
My brother always likes to eat nuomi lotus root. He often buys it outside and pesters me to make it for him. He has to make nuomi lotus root for him once a month. Later, his friend thinks it tastes good because it's good for girls, so he often makes it.
Lotus root brewed with black rice (salty version)
Black rice soft glutinous rice is palatable, nutritious, and has a good nourishing effect. Therefore, it is called blood nourishing rice , longevity rice , etc.; Chinese folk have the saying that every black rice must be filled . Black rice cont... ...
Shredded pork with Beijing sauce
I used to go to college in Xuzhou. I used to order this dish with my roommate. I graduated for many years in a flash. I seldom saw him in the restaurants in the south of the Yangtze River. I miss that taste very much. I also miss the days when w... ...
Pickled lotus root with apple vinegar
I saw that many pickled vegetables had no trace of lotus root, so I decided to upload the pickled lotus root recipe. Lotus root has the functions of eliminating blood stasis, cooling blood, clearing away heat, stopping nausea and thirst, strengt... ...
Bread machine version of Babao porridge
It's the first time to make Babao porridge with the function of bread machine. The finished product is very sticky. Because there is moisture in the body, so the ingredients of Babao porridge include job's tears and tuckahoe to remove moisture-
Nuomi lotus root
The weather is not very good at this time. Eating lotus root is good for your health.
A new year's dish that everyone likes -- Spicy Salt lotus root clip
Salt and pepper lotus root clip is a real home dish. It's delicious and simple. It can be served with salt and pepper. It can also be served with ketchup or sweet chili sauce. It can be served according to the family's preference. The choice of ... ...
Spicy pot
The first time I eat spicy pot outside, I think it's good. But I don't eat enough every time. And I live too far away. So I decided to do it myself. Do it yourself. Plenty of food and clothing.
——Babao porridge
Babao porridge. It's the first time in my family. It's also the reason why I don't like it very much. This time I tried the toaster. It's a surprise. I'm not afraid that it will paste. Babao porridge is rich in materials, more nutritious and com... ...
Lotus egg yolk crispy
It's too cold in winter. I have to find something to do. So I baked the yolk crispy. During the baking process, the house was full of fragrance. It warmed the winter night.
Stir fried chicken gizzards with lotus root
This is a very special Hubei small fry. This dish uses a very local food, lotus root belt, also known as chicken head tube. It is the first edible part of lotus root. It is actually the lotus root that has not yet formed. It is also the most ten... ...
Fried prawns with lotus and garlic
According to the leftover tofu of the ingredients in our home, we have changed the way of prawns with minced garlic. Sometimes we have changed it carelessly. What brings us is a big surprise. The tenderness of shrimp meat not only depends on the... ...
[fresh home cooking] lotus root slices with honey beans
Children don't like to eat lotus root. So they will make lotus root with different patterns. This time, they will fill the lotus root with bean paste filling. They will steam it in the upper pot. They will cool the slices and feel sweet, waxy an... ...
