Chinese Food
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![Jianpi Recipe [Sishen Decoction]](/templates/foods/images/loading.png)
Jianpi Recipe [Sishen Decoction]
I've learned this soup from Taiwan. It's easy to find in the night market or table restaurant in Taiwan. On my first trip to Taiwan, I found the sign of four gods soup interesting, bought it and tasted it. I like it after a sip. Later, I went to... ...
Sweet pot (dry pot) Rabbit
It's called eating. You can eat and do it.
Red bean congee with lily and lotus seeds
I'm on fire these days. I suddenly think of this porridge. It's cool and hot. It's nourishing yin and moistening dryness.
[wild rice trial] wild rice oatmeal
The omnipotent bean fruit brings us a brand new rice. Its name is wild rice. I asked Du Niang. It has something to do with water bamboo. Wild rice is wild rice. Born in a lake. Fruit like rice. Very rare. In September stems are drawn out, and fl... ...
Recipe 1: Stewed black chicken with lotus seed and yam.
The biggest nutritional feature of black chicken is that skin, meat, bone, blood and egg contain DHA, EPA (eicosapentaenoic acid) and vitamins. Therefore, it can inhibit and improve hypertension
Stewed lamb chop with lotus root in winter
Today's Stewed lamb chops with lotus root were intended to be made in a casserole. But it's too late to use a pressure cooker. It's very simple and quick to eat mutton. The seasoning is also very simple. It's made of its own pickled ginger and g... ...
[braised lotus root with beef offal] - warm up in winter
You can cook one pot at a time. Place it after cooking. Reheat it to taste better. It's really super delicious. -
Chinese angelica and red date chicken feet soup warm up in winter
It's freezing in winter. Do you think your hands and feet are cold? Especially when you sleep at night, you can't warm your feet for most of the day. Share with you one of the most practical tips - before you go to bed, pour a basin of hot water... ...
The eight treasures of rice congee -- warm up in winter
Winter is coming. Let's warm up with a bowl of hot miscellaneous grain Babao porridge. Try it out as soon as you receive the rice. HMM. it tastes good. -
Warm up in winter
I bought a big pig's heart yesterday. There are a lot of herbs in my family. The weather in winter is very dry. If I can cook soup for a while, I will make some. My brother took the purple clay pot to boil Chinese herbs. The rice cooker is used ... ...
Fried lotus root
Wheat straw is a native of Zibo, Shandong Province. It grows up with fried lotus root, fried eggplant box, fried spring roll, fried meat, crispy pot and tofu box. Ha ha. So the wheat straw is not happy. She said - let alone the health problems. ... ...
[warm up in winter] stewed spareribs with lotus root
In winter, the most warm table is a bowl of hot soup. I put lotus root and spareribs in the rice cooker. I use the rice cooker to complete the whole cooking process. When I go home from work, I can have warm soup. I can also use lotus root and s... ...
Stir fried rice with beef and vegetables to warm up in winter
Winter is full of positive energy. Give yourself a rich lunch. Let this day be full of positive energy. A mushroom is recommended. This material is quite rich. The taste is very good. The taste is first-class. Fried rice with positive energy. Fo... ...
Stir fried lotus root slices with pig's ear
I bought a stewed pig's ear. I only ate half of it. There are not many left. For the second meal, I just fried it with lotus root. Both of them are crispy and delicious.
