Chinese Food
All Recipes
Pineapple pie (6 inches)
I can't finish buying more pineapples. It's a good choice to make pineapple pie as breakfast.
Sesame bean curd
Mentioning lard reminds me of my hometown in the countryside when I was a child. Every new year's day, I would cook lard at home. I would take a small bench and sit beside the stove. I watched my mother cook lard with eyes. I waited for the Yell... ...
Strawberry cake
I feel like I haven't sent out recipes for a long time. The weather is really bad recently. I took a group of photos for you while there is sunshine on Qingming Day. Now I'll share them with you ~ ~
Pumpkin Muffin
I'm tired of eating sweet banana muffins. Why don't you try this delicious pumpkin muffin? Don't add too much sugar. Let the sweetness of the pumpkin make it
Coconut pumpkin pie in children's picture books
Recently, children often read Dora's picture book delicious pumpkin pie. I yelled several times that I would make a pumpkin pie for them next time. The pumpkin is very nutritious. So I bought the pumpkin and made it. Pumpkin pie with coconut mil... ...
Thousand layer cake
CICI's thousand layer cake. Thousand layer cake. Now it has become one of the most popular star products. The smooth and elastic crust is layered. It has amazing taste with mellow and creamy cream. It's not only taste, but also visual enjoyment.
Cream puff
I suddenly miss the sweet Yaya puff I used to eat when I was a college student. It's a nice and sunny day for a small holiday in Qingming. I found that what I did was amazing.
Cheesecake
A lot of friends are asking me about how to make four yolks. I'll talk about it here. The formula is about the quantity of one oval mold. But I made two oval molds at a time. So you can see four yolks.
Xiansikang
Want to try something salty for another taste
Cheese puff
I like Chinese desserts recently. I made mungbean pastry some time ago. I like it deeply by my family and friends. My own pastry can control the amount of sugar and oil by myself. I try to reduce the calorie intake while ensuring the taste. Two ... ...
Danish butter cookies
Every time you make a cookie, it's a challenge. You've experienced the crush of the mounting bag, the shaking of the hand and the disappearance of the pattern. Now you're quite skilled at making it. Pay attention to these small details. The rich... ...
Have a nice breakfast this weekend. Orange roll
Beautiful food - beautiful mood - maybe now you are very upset. After eating this meal, you will feel comfortable.
Deep flavored raisin puff
An ordinary looking biscuit. It's very crispy and creamy. Two or three sweet raisins make this biscuit delicious. Are you hungry? Let's have one.
Strawberry pie
After making strawberry jam, it can be used not only to spread bread and mix yogurt, but also to make strawberry jam pie. It's sour, sweet, crispy and delicious. It's very delicious.
Small chessboard biscuit
When it comes to chessboard biscuits, it's not hard. It's just a mixture of two colors of dough. But the steps of rolling into dough of the same thickness and size, covering, freezing, slitting, overlapping, freezing and slicing sound like a hug... ...
DIY biscuit
This DIY shaped biscuit is very popular with children. In addition to the tuxedo, high-heeled shoes, candy and small tie, the colorful icing on the biscuit surface is also very attractive. If you have a baby at home, you can try to do a weekend ... ...
