[about Guokui] Guokui (english-guokui), also known as Guokui, Guokui and Ganmo, is a local traditional flavor pasta snack enjoyed by urban and rural residents in Guanzhong area of Shaanxi Province. (source - Baidu haha) [about why to make Guokui... ...
If you like the taste of cornmeal, this muffin will be addictive. Because the material perfectly sets off the sweetness of cornmeal. There are whole wheat flour, cornmeal, oatmeal, etc. baked out in the evening. The next morning, you can catch t... ...
This scallion cookie is sweet and salty. It tastes crispy. People who don't like sweets can try this cookie.
It's lovely and delicious - little fresh
Every time I go up and down, I will buy an egg dumpling to eat. I think it's not hard to make it myself. I bought the egg dumpling specially. The finished product is crispy outside and tender inside. It's delicious. The formula can be made into two plates
My child is more than two years old. He also likes bread and cake at ordinary times. But what he bought outside is always uneasy. He's afraid that there are too many additives and it's not easy to digest. So he experimented with this version of ... ...
Cut the Qi wind with surprise. This square is ⑧ inch.
Do you remember making cookies for the first time? I bought the first oven at home. I started with the most basic biscuits in people's mouth, as well as the raisins and cranberries at hand. I hurried to make them. The satisfaction of putting the... ...
The cranberry imported from the United States is a healthy dried fruit for ladies. The sour and sweet taste is integrated into this soft butter bread. I fell in love with this sweet bread irresistibly. The making process is boring. But when the ... ...
On the basis of the original recipe of the cake, the sugar and cranberry were reduced, and then the most crisp and low sugar formula was determined under the suggestion of the trial eating by myself and the pot friends.
Some time ago, the children were shouting to eat cupcake, cupcake. Finally came out to take a time to do it. It's not bad. The recipe is good early. But the procrastination is getting more and more serious.
Because I started to make things myself, I seldom went out to buy bread. A second-class car passed by the door of Sammy, and I stopped by to buy some bread. When I wanted to buy meat floss, I came back and found that there were two flavors of ca... ...
There is always a time when you will suddenly pay special attention to health preservation. Even if you eat some snacks, you will look at the ingredients list more often. Turn your mouth to figure out how much fat and how much additives will mak... ...
I suddenly wanted to make this biscuit cup, but the mold was too thick, so I used it to hold chocolate pudding.
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It's the Mid Autumn Festival. The crispy yolk made by Zhang xiaopang's own recipe is really delicious... My favorite friends remember to collect.... Home edition. Grounding gas...