Chinese Food
All Recipes
Stir fried sausage with green pepper
See the few ingredients in the refrigerator. Make do with the stir fry. Ha ha
Baked rice with colorful peppers
Welcome summer with bright colors. Are you ready?
Stinky tofu in Huizhou
The tip of the tongue 2 Xinzhuan is a traditional Chinese cooking skill that has been handed down from generation to generation. It continues the taste of the family and leads the human delicacy facing the people. Huizhou stinky tofu is fried in... ...
Braised Diced Pork with seafood sauce
I had a surprise yesterday.
New Orleans Roasted chicken leg
Every time I go shopping in the supermarket, I like to go to k-kee fast food restaurant, because there are small pot friends, mini playground , and New Orleans drumsticks...... ~\(≥ del ≤) / ~ cheerleading
Hot and sour melon
Hot and sour delicious home cooking
Braised pork with bamboo shoots
Braised pork with bamboo shoots. Jiangnan flavor
Sauced duck
I hate the crowds everywhere. So I didn't go out to play on May Day. I was idly looking through the menu at my house. I found this is good. I went out to buy all the materials and did it. It's delicious.
Three color egg feast
I broke the egg accidentally. There are two preserved eggs left for porridge cooking. There are also two duck eggs given by my partner. Ha ha. I'll make this colored egg. To be honest, it's just for display. It tastes like an egg_ ∩)o
