Chinese Food
All Recipes
Stewed beef with tomato
It was learned by a Taiwanese chef who taught stewed beef tendon with radish. I don't like fat meat. So I don't need Beef Brisket with beef tendon. I can buy beef brains for those who don't like gluten. The tomato in this dish is replaced by a w... ...
Xinjiang home cooked rice -- fried rice noodles with beef
Today's dish is fried by my husband
Bitter summer melon
Momordica charantia comes out miraculously without seeds. It tastes better when pickled
Stewed rice with duck meat
This dish was taught by my mother. I tried it for the first time. My husband boasted that it was delicious.
Trial use of Glanz King Kong vertical electric oven
This dish is also made of raw materials. During the baking process, the mushroom will come out of the water. The original position of the mushroom base is filled with mushroom juice. Be sure to have a bite with the mushroom. It's very delicious.... ...
Spicy noodles with tripe
I like to eat all the internal organs of animals, especially cattle offal and so on. If at this time in China. About 35 friends meet niuza hotpot shop. Light a niuza hotpot. A bottle of white wine and good friends boast and talk. Beautiful. It's... ...
New Radish spring roll
Look. Is it like a spring roll? It's very pleasant.....
Fried chicken gizzards
Chicken gizzards are also called chicken stomach . Commonly known as chicken gizzard. One of the chicken giblets. The shape is flat and round. There is fascia outside. There is gizzard skin inside. The two sides are gizzard meat. Chicken gizzard... ...
Fried sausage
After eating garlic, chew it with tea or raw celery or drink it with milk. The smell of garlic is gone.
Braised kidney beans with sliced meat
I like to eat kidney beans. I like to study all kinds of ways of making kidney bean drops. Ha ha. Today, I developed a simple way to burn kidney beans. It's delicious ~ ~ it's said that it's simple mainly because the curry cat omits the oil step... ...
Fried egg with green pepper
Daily preserved eggs are used as cold dishes. Occasionally, they are often served in soup. They are rarely cooked alone. In fact, preserved eggs are very fresh. They are cooked directly as raw materials. The taste is also very good.
Stir fried carrot with Broccoli
In winter, eating more meat can help you better keep warm. If you eat more fish and meat, you need to add more light ones. Broccoli and carrot are the best choices for health preservation.
Stir fried rice cake with vegetables and lunch meat
Different people have different ways to fry rice cakes. Some people like to add a lot of water into the rice cakes when they fry them. It's like rice cakes in soup. (I suddenly think of fried rice cakes with snow vegetables and winter bamboo sho... ...
