Dumplings belong to the home cooking in the north. But now southerners also like dumplings very much. After a day's work, it's not a very enjoyable thing to eat hot dumplings at home.
Most salmon are sold in pieces. Salmon bone is rich in nutrition. It can be made into soup. It's very crispy to fry. This is the only place I like to eat cooked salmon except for the fish head.
I used to live in the south. I haven't eaten the night market in the past 20 years. I seldom eat this kind of spicy food. My boyfriend is from the north. He came to his home for the first time. He took me to the night market in the evening. That... ...
The sheep are in the period of losing weight. But they want to eat well. So the evolution of low calorie detoxification oyster sauce lettuce was born. Choose low-fat ham especially. Be sure to use low-fat ham
As like as two peas of New Orleans, the brand is almost the same as Kentucky Fried Chicken.
Home cooked dishes are spicy
Wash and soak the rice for 15 minutes. Cut the meat into thin slices (use starch salt chicken essence peanut oil to marinate evenly for 10 minutes). When the rice is cooked on the gas stove, turn off the fire (to prevent it from burning off). Th... ...
Ketchup. I like the sauce made of ripe tomatoes. It's very pure. It's delicious when cooked with minced pork. You can enjoy it after mixing with noodles. -
I love BBQ. My husband once showed me the post of the pirate king themed restaurant. I saw a straw hat BBQ. I fell in love instantly. The next day, I started cooking. The taste is yummyyummy ~
I like the combination of black pepper and chicken. I made delicious food by myself.
Every time children watch TV ads, they always say they eat hamburgers. But the hamburger outside. I'm worried about the freshness of the ingredients. After all, there have been bad reports. Do it yourself. The hamburger embryo was made by planti... ...
I can't finish growing too many pumpkins. It's itchy to see you make small pumpkins. Actually, it's very simple. Don't follow the truth. The key is not to feel too hard when making dough. The taste is too loose when steaming. Don't be too thin t... ...