In my memory, smoked fish is a dish that only appeared in the Spring Festival. ~
My friend didn't make the Spanish mackerel section. Today, my baby wants to eat fish. I think of it. Because the braised Spanish mackerel is better. So I made this braised Spanish mackerel.
This is the most famous Xiangshan River mackerel in Ningbo. Now it's the season to eat mackerel. At first, I want to buy 180 yuan Jin, now I want to buy dozens of Yuan Jin. The other day, I bought one. It's best to eat boiled mackerel and salted... ...
Yesterday, I successfully made a water melon with Li Ren electric pancake Dang. Today, I'll try fried fish again. The product is very satisfactory. It's very good in color and taste. Such practical appliances will become my new favorite in the k... ...
With the help of the kitchen to cook Liren electric pancake Dang, I tried to cook all the dishes my family wanted. In a word, it's worth every cook (woman) who loves the kitchen. Today I cooked a meal. Salty meat cake. It's a delicious food for ... ...
The mackerel is rich in meat and few in bones. It's golden on both sides by using a sharp electric pancake pan. It's very fragrant. Li Ren electric cake Dang is really a smart helper in the family kitchen. It is energy-saving, time-saving and sa... ...
Spanish mackerel in May is more delicious than that in autumn. This is very appetizing.
Spanish mackerel, a specialty of Bohai Sea. The dumplings made of fresh Spanish mackerel are very delicious. But they can't always be dumplings. When his son was a kid, his father always liked to stew Spanish mackerel in sauce. As a result, his ... ...
Strong Yujie has an extraordinary taste, delicate taste, a pot of stewed food with exquisite ingredients, light nutrition and full tone, which has captured Yujie's stomach and heart. The depression of career and love. Let Yu Jie's mood nearly co... ...
Spanish mackerel should be caught in the fresh sea. The taste is fresh and tender.
Generally, Spanish mackerel dumplings are made of Spanish mackerel meat and leek. Once I thought of the fish in tomato sauce. Since the fish and tomato can be matched, they can also be used as fillings. I made such dumplings once. My son likes t... ...
Xianbayugan is a traditional fisherman's dish in Northeast China. You can choose any variety according to your preference. Just put the material in a container, add some oil and steam it through. The dried Spanish mackerel I made is not particul... ...
1. Spanish mackerel has delicate meat, delicious taste, rich nutrition, rich protein, vitamin A, minerals and other nutrients; 2. Spanish mackerel has the function of Invigorating Qi and relieving cough, which has a certain effect on weak cough ... ...