Don't talk about the ups and downs. I'd like to have a good time on earth. Good season. Wish every year. Common mid autumn month.
Make barbecue at home. It's simple and delicious.
Use yeast instead of baking soda. Use lard to make crisp. The baked biscuits are delicious and healthy.
It's not as sweet as the traditional nougat. It's sour and sweet after adding freeze-dried strawberries and cranberry. It can't stop.
Barbecue sauce is self-made. If you are in trouble, you can use Li Jinji barbecue sauce instead. You have eaten several kinds of barbecue sauce. The taste of Li Jinji is OK.
You can add cranberries, Matcha powder, cocoa powder, etc.
In the golden autumn of October, the wisps of sweetness in the air indicate that our osmanthus has bloomed. For me, it's not enough to smell the osmanthus only. There must be delicious food accompanied by the fragrance of Osmanthus - osmanthus a... ...
I like to eat shakima. But every time I eat it, I imagine that shakima is crispy and not so sweet.
People who have baking experience always want to do something that they haven't done before. Compared with several formulas, they always feel lacking. Because the boiling temperature of maltose and water Caramel are not the same. The key to succ... ...
In this season, the throat is easy to dry, itch and cough. Many people will choose to go to the supermarket or drugstore to buy a jar of Qiuli cream and drink it with warm water. Not to mention the effect. The texture is very thin. Some of them ... ...
Hawthorn is sour, sweet and delicious. It can make the body fluid appetizer. Eating Hawthorn in winter can make the body fluid moist and dry. Childhood snacks. Hawthorn is a luxury. But now I don't want to eat the Hawthorn sold in the supermarke... ...
Christmas is very grand in the West. We pay attention to home decoration and food. Big turkey is the most familiar Christmas food. Foreign friends eat turkey at Christmas, just like Chinese people eat moon cakes and dumplings on August 15. So do... ...
I made this cake with my own cream and mung bean stuffing and duck yolk. It tastes good. It's worth trying~
Winter is coming. The weather is changing suddenly. Take my mother-in-law to the hospital for physical examination. It's anemia. It's different brand and high price to buy donkey hide gelatin cake. My mother-in-law knows that I have to spend mon... ...
It's Crispy on the outside and fragrant on the inside. It's the attraction of this dish. Pigeon is evenly heated under the 4D hot air function of Siemens oven. Brush the sauce to make the color more golden, bright and fragrant. It is irresistible.
It's new year's day. Make some nougat. Let your friends and relatives taste your craft. The nougat made by myself is rich in milk flavor and a lot of peanuts. It's sweet to satisfy every mouthful. It's just right to make a pan of Sanneng golden ... ...
Make your own snacks for your children ~
People who like bread should like baguettes very much.
New Year's sweets are made by ourselves. It's a reward for the taste buds as well as a healthy meal for the family. ~ delicious toffee starts here ~ let's do it together ~