Chinese Food
All Recipes
Spiced bean curd
Maodou Jiao is the beans when the soybeans are not ripe. It's nutritious. It's also a very good wine dish. -
Spiced salted bean
Maodou is tender soybean. It can be boiled to eat. Add seasoning. Salt, star anise, etc. the cooked Maodou has five flavors. It's the most suitable time for children to open a snack mode of one dish in the right hand and one drink in the left ha... ...
French Croton and purple sweet potato milkshake
It's crispy and delicious. It's delicious with super soy beans and butter jam. It's really delicious. It's worth trying.
Unsweetened bean kernel rice
For sugar friends, I am in addition to heartache or heartache. Like my opposite elder sister, she is also a sugar friend. According to her words, she is suffering from physical and mental power after learning that she has this problem. If you do... ...
Marinated soybean
Marinated Maodou is a simple snack. It can be used as a snack or drink. Especially when watching the ball in summer. A plate of soy beans and a bottle of beer. It's a perfect match. The marinated soy bean is delicious. The method is also simple.... ...
Stir fried soybean with pickled vegetable
It's hot. I don't have much appetite. Make a pickled vegetable and stir fry Maodou. It's delicious. It's refreshing.
[steamed stinky tofu with chopped peppers and Maodou] mud rock flow in the world of meat cake. You can be a friend if you dare to eat it.
Stinky tofu is definitely a kind of food to test friendship. How many people can't avoid it? How many people love it crazily. Today, we mash stinky tofu to steam meat cake. It's really stinky to the extreme. It's fragrant. It's salty and fresh. ... ...
Green bean in cold sauce
One of my friends from Wuhan came back from a trip. He went out at the first time when he came back. He spent the night having a cold bean. Because the cold bean in the local place is boiled in water. He didn't put any seasoning. At that time, h... ...
Salted bean
My neighbor's aunt brought a lot of fresh beans from her hometown. She sent a lot of them. Hurry to boil the salted bean. Add a glass of ice beer. Great
Salted bean
A plate of Maodou and a bottle of beer are standard for countless dads' summer dinner. Maodou was originally lively green. After heating, it turned into a calmer green. It seems that it is ready to be eaten at last. The fragrance of beans is wel... ...
Stir fried Maodou and spicy Maodou
It's hot. I want to eat some cold dishes. I want to eat some spicy food, or I have no appetite. I bought 4 yuan when I went to the vegetable market and saw that the Maodou was fresh. It's less than a Jin. The family's delicious food. Hahaha. It'... ...
Boiled soybean in summer
Maodou is one of the dishes in summer. It is rich in potassium. It can relieve fatigue and loss of appetite caused by hot weather. It is especially suitable for summer consumption. -
Spiced bean
When it's time to eat Maodou again, I bought 5 jin of Maodou as soon as I like because my father likes to eat and peel some shells, and he makes rolls and rice for the old man, and cooks the tremella Maodou soup, and keeps some frozen and fried ... ...
Low calorie chicken salad
Do you have any friends who don't like cooking in summer? Cool and refreshing. Delicious vegetable salad is not greasy. It must be the first choice of summer food. Especially for the friends who fight to lose weight. It must be inseparable from ... ...
Summer must eat the next wine vegetables sajiya small recommended bean salad
The hot summer is coming again. There are countless night markets and stalls coming together. When night comes, it's their world. They occupy different places to serve diners. Every time I go to the night market to have a drink, I can't help but... ...
Spring rolls with fresh shrimps
Nutrilon nuyoneng, a brand of infant milk powder with a combination of bean and fruit food and advocating the concept of nature, 3. Bring the natural nutrition school online red food series recipes to the high calorie online red food, which is n... ...
Green bean in cold sauce
Maodou is a kind of soybean with fresh pods. It's the best cold dish in summer. It's delicious and special. As long as the ingredients are Maodou. The others are all auxiliary materials and spices. They can be cooked first and then mixed quickly. -
