Chinese Food
All Recipes
Fried soybean with chicken breast
This season is a period of Maodou. It's cooked and fried. It's delicious. On a hot summer evening, three or five friends get together to have a dish of fried soybean and a few bottles of beer. Don't say how pleasant it is. -
Stir fried bean with sauteed cabbage
People say that eating too much pickles is bad for health. But they are used to eating pickles and appetizers. It's nothing to eat once in a while. Common people just eat home-made food. In autumn, pickle a lot of snow vegetables. A full jar. Af... ...
Lotus with towel gourd and soybean oil
[4030] it's a story of two volts of noodles. I know it's a little later if I'm not hungry Sorry to eat too much fruit today July 22, 2019
Slimming breakfast tomato mince and mashed potato
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Simple and delicious Maodou thick soup
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Cold noodle with peanut butter and water bamboo bean
The favorite food in summer is cold noodles. It's simple and nutritious with a pure vegetable stir fried topping. After dinner, I'll have a bowl of mung bean soup. It's perfect. This cold noodle is my favorite since I was a child. The key to the... ...
Maodou doesn't taste good. You may have missed this step.
I don't want to eat in summer. I'll have an appetizer. Flirting with the taste buds can also be used as a catch-up snack. Then have a small beer. The beautiful summer night starts like this. -
This dish is only available in summer. It's best to eat enough in August.
There are too many delicious vegetables, melons and fruits in summer - tomatoes, eggplants, green beans, cucumbers, cowpeas Today, I'll cook a home-made dish with juicy tomatoes and fresh soybeans. Then I'll have some minced meat. It's just a si... ...
Sausages and vegetables
Sikang is one of my favorite afternoon tea snacks. It's simple and easy to make. The taste and shape can also be varied. This time, I added some seasonal vegetables. It's specially prepared for children. It's also a good choice for breakfast, da... ...
Braised Tofu with pickled vegetables and bean curd
It's a sad day without a story. It's so shocking to eat a piece of tofu
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It's so hot. Salad is the king
Stir fried soybean
Let's talk about the benefits of Maodou. Lecithin in Maodou is one of the indispensable nutrients for brain development, which helps to improve the memory and intelligence level of brain. And what you may not know is that the dietary fiber conte... ...
Fried bean with shrimp
Love Kwai fried beans. A simple home dishes. Delicious and nutritious. It's suitable for summer's fast food.
Fried rice with shrimp and vegetables
How do you usually cook rice? Perhaps the most important thing is fried rice with eggs. Today, I'd like to have fried rice with shrimp and miscellaneous vegetables. It's more nutritious with all kinds of vegetables
Spicy Maodou
Maodou. It's the fresh soybean with pods. It's the familiar soybean when it's ripe and dried. Its pods are flat and hairy, so it's called Maodou. When it's fresh, the pods are green, green and lovely. Maodou. It's a kind of food that people like... ...
Stir fried bean with pickled mustard
I don't know why pickled mustard is so popular. When I can afford to consume it, I make a dish (fried soybean with pickled mustard in Fuling). It proves that I have eaten Fuling pickled mustard before.
[steamed rice eels with Nanfeng meat] this delicious combination. Two weeks later, there will be no chance.
In summer, the eel is strong and fat, and its taste reaches its peak in one year. Besides stir fried, it's also suitable for steaming. There are some tips for steaming eel. Pay attention to the pre-processing and placing order of ingredients. Ad... ...
