Chinese Food
All Recipes
Braised duck paw
Super invincible delicious duck feet
Stir fried meat with soybean
I buy a lot of Maodou refrigerators every time. I peel a lot of frozen ice. Take whatever you eat.
Wood whisker meat
Into the summer heat. One day after another. Living in the fifth furnace. How to make your family eat refreshing and nutritious? It's really a bother. A home cooked stir fry. Calm down for a while.
Rice with chicken chop and curry
Chicken curry and pork curry have always been my favorite with my fat family.. It's just that the heat of frying is high. You can only eat it once in a while to satisfy your appetite. But it's really much better to make it at home than it is out... ...
Pickled cucumber
In the summer, I still like eating meat. But my appetite is not as good as before in such a climate. So I cut two cucumbers and pickled them in the evening by using the rest time. One night, I can eat them in the morning. It's crispy, sour, swee... ...
Seafood porridge
The congee rice that Wuchang rice tried to eat. It was used to cook seafood congee. Soft waxy and fragrant.
Pumpkin cup with salmon, fruits and vegetables
Salmon is rich in unsaturated fatty acids, which can effectively reduce blood lipids and cholesterol and prevent cardiovascular diseases. It also contains a substance called astaxanthin. It has a very strong antioxidant. The omega-3 fatty acid c... ...
Stir fried leek
It's a very appetizer. It's convenient, simple and delicious
Pumpkin seafood porridge (for 2 people)
Make porridge in another way. The one you love may like it better.
Sauteed shrimps with green beans and pumpkin
The trouble is to peel shrimps and draw lines. Original by chef Liu
Roasted chicken wings with cranberry sauce
I used to bake lamb ribs with cranberry sauce. The taste is amazing. I'm free today. I happen to have Cranberry barbecue sauce and chicken wings at home. So I took them out and baked them. In fact, I've made many flavors of chicken wings. But to... ...
Braised hairtail in brown sauce
Hairtail looks very homely. But it's amazing to make it delicious. The local hairtail of the four hair family is very fresh and sweet, and it is tender than other places. Although it's a little small, it's only a little delicious. Learn how to m... ...
Wine and vegetables in summer
It's getting hotter and hotter. So make some appetizers with meat and vegetables to arouse the family's appetite. Pig ear in cold sauce. Rich in collagen, crisp taste, appetizer and greasy, with wine. It has been wildly loved by people. It's not... ...
Steamed bun with fresh meat+
Steamed bun with fresh meat is a traditional pasta snack. The combination of steamed bun and soy milk or porridge has always been a classic breakfast of Chinese people; the meat stuffing of steamed bun is delicious and nutritious. You can make m... ...
Steamed ribs with potato and black bean
Steamed dishes can keep the original taste of the ingredients to the greatest extent. Especially in summer, it is the best way to choose the steamed cooking method. In addition to health and nutrition, there is no longer sweating. It's said that... ...
Chicken skin with garlic (air fried version)
Chicken skin is always greasy. I never dare to try it. Today my mother said I want to eat it. OK. Let's try it with an air fryer. The effect of air fryer is really good. It's not oily. It's not greasy. The taste is very good. Finally, I'm also s... ...
