Chinese Food
All Recipes
Braised chicken
When I was out shopping, I saw that there was a semi-finished chicken braised in brown sauce. I had a good time buying it home. After steaming it, my God, I couldn't find any meat except chicken skin and bones in a bowl. It was sad and depressed... ...
Home style dish
I'm from Jilin Province in Northeast China. I can't eat enough from snacks to large ones. Today I'll teach you how to do it.
Fish head cake in lazy version
The fish head of this dish is salty, fresh and spicy. It's tender and fragrant. The streaky meat is oily but not greasy. The salt cake is crispy. It's soft and delicious after dipping in the soup. The sauce is very fragrant. It's served with pan... ...
Quick method of spicy pot for lazy people
Since my little friend recommended Wang Jiadu as the base material of spicy pot, I can eat delicious and affordable spicy pot skill get at home.
Black sesame bean curd dumpling ~ ~ double nutrition
Lantern Festival on the 15th day of the first month. Let's wrap dumplings together. I always like the smell of black sesame. Let's have a black sesame stuffing. When this recipe and noodles are made, no water is added, and internal fat tofu is c... ...
Lazy version of crystal meat and skin frozen - Jiesai private dishes
Pork skin jelly is a special food for wrinkle reduction and Cosmetology. Because there is a lot of collagen in pig skin, it can slow down the aging of body cells. Regular consumption can make the skin plump, elastic, smooth and anti wrinkle. The... ...
Vegetarianism -- stir fried dried three vegetables
I like bean sprouts very much. It's not like beans. It's not digestible. After sprouting, it's fresh and delicious. It's suitable to make cold sauce and stir fry.
Oatmeal and pineapple bag
Oats have always been my favorite roughage. They are more often used to make oatmeal porridge. They are mixed with dried fruit, fruit and milk to eat slim and healthy. One day, I was itching at home. I wanted to make a bread by rubbing flour. I ... ...
Strong fragrance nourishing meat and bone tea
[meat and bone tea] this tea is not tea. It's a soup of pork herbs. It's boiled for many hours with a variety of herbs and spices. It is a well-known spareribs soup in Singapore. Stewed meat and bone tea for two hours. The house is full of the f... ...
Donkey rolling
Traditional food in old Beijing. There are two flavors to choose from.
Simple and delicious stewed sea fish
This is the way my mother always uses to make sea fish. I also learned to do this. My husband and my children say it's delicious and delicious.
Vegetarianism - salt and pepper potatoes
Potatoes, the classic of vegetarianism, fried, fried, braised and stewed. Today, I'm greedy, and I've cut my wolf teeth. It's served with salt and pepper. It's so delicious that I can swallow my tongue.
Boiled meat slices that are not spicy
Sichuan cuisine is an improved non spicy dish. It's definitely a good dish for babies. Try it if you don't believe it.
