Chinese Food

Korean army soup

Summer is not a time to stand in the kitchen as a meat barbecue. Actually there are many dishes that are quick but simple, but still very delicious. Many people choose to choose cold dishes. Because they don't need to fire. But Chinese China's s... ...

Fried shrimps with eel

The story of the refrigerator clearing. A lot of dried prawns and some eels have been found. In fact, it's very suitable to stir fry the food and wine. And it's also good to make a topping like noodles and rice noodles.

Rabbit meat with green pepper

[Suzhou Meicai, fresh meat, egg yolk, moon cake] Changdi baking Festival

The common Soviet style moon cake is made of pure fresh meat. This time I made a little innovation. With dried vegetables and egg yolk, the taste and taste have been improved. This is a crisp moon cake. In fact, the production of the crisp is ve... ...

Emerald meat roll

For the hot summer, it's a refreshing and non greasy diet. Cooking is the healthiest and best way to keep the original taste of the ingredients.

Roasted rabbit meat

I want to eat rabbit meat when I'm greedy. I've searched the beans and fruits. Most of them are stewed in brown sauce. They're delicious when baked.

Durian frozen cheese cake

The durian cheesecake the other day was very popular. It seems that there are many people who like heavy taste. Would you like to try another durian frozen cheese cake more suitable for summer? Durian cheese without baking is cool, smooth and un... ...

Meat floss

A novice can make it, too

You can't eat without meat. In particular, it's crispy meat after a bite.

Taro Cake

The experience of the first time is improved. The taste of the powder is improved. Everyone says it's delicious. It's super satisfied. It's successful. Stir fry all the materials. Then put the powder on. Steam in the pot. It's successful.

Noodles with mushroom and meat sauce

Stir fried duck meat

In the hot summer, eating duck properly is not only delicious, but also healthy.

Boiled meat slices

Sweet and sour sirloin

Wonton

The story behind it is - greedy

Marinated chicken streaky pork

This is the sixth time I've made marinated pork. For the first time, I put spices such as Chinese prickly ash and star anise into the marinated pork. Later, I didn't put them into the marinated pork for several times. I think it's more delicious... ...

[fat] fast dinner] Kwai potatoes stew meat.

This fast supper is the specialty Kwai Sen's signature dish. It was originally used to make beans and stew noodles. The beans and potatoes become soft and slender during the slow stew. The meat slices absorb the essence of the two just perfect. ... ...

Braised pork in brown sauce

Extremely transparent QQ crystal shrimp dumplings

I always like the crystal shrimp dumplings of Cantonese style. According to the recipe of bean and fruit, the crystal skin made several times has no elasticity, and the transparency is not good. There's no way to compare it with the hotel. Sudde... ...

Noodles with soy sauce

Kill time in the morning