Chinese Food
All Recipes
No wonder. It's like fish, not like fish.
Plucked fish noodle is a hand-made noodle that can be easily made with only one chopstick. It is also called plucked fish, sliding point, picking point, picking stock and so on. Plucked fish noodle jumps in the pot like a small fish. It is a tra... ...
Self made puff crust is necessary for novice bakers. The secret of layers of crispness
Today, I'm going to teach you how to make a very practical puff pastry. It's used to make all kinds of pastry. It can be used with you at will. Play to your heart's content and enjoy your delicious food. The homemade puff crust is more fragrant ... ...
Nutscom
Nutritious nuts can replenish a variety of nutrients for the human body. Children don't like nuts. They can change their taste to make Sikang. The more nuts you chew, the more you will fall in love with them. They are nutritious without losing t... ...
Smooth mushroom and pimple soup
The taste of Lentinus edodes and the smoothness of pimples. What kind of delicious experience will come out of the collision at the tip of the tongue
French style pancakes from Brittany, France
Yesterday, I shared my notes about the shop in Shanghai. A favorite French brunch restaurant is located at the intersection of Anfu road and Wukang road. The main colors are dark green, large windows and excellent environment. As for the environ... ...
Egg filled pancake
It can be said that the omelette is the favorite food of the students. The delicious omelette should not be greasy. It has a soft taste, rich egg flavor and rich taste. Today, I'll teach you how to make super delicious home-made omelette. Pour t... ...
Colored glutinous rice for sale (orange, purple, red, 4-color stuffing, meat, 3-color stuffing, white, black, 2-color skin)
Colorful food makes people feel happy. If you can combine the fragrance and color properly, it will increase people's appetite and keep their lips and teeth fragrant. Update to orange purple red 4-color filling, meat and vegetable 3-color fillin... ...
White steamed bread
White bread is a very classic pasta. It's easy to say. It's difficult to say. It's also difficult. It's not that you can't make it. It's that it's soft and smooth.
Salty sesame fire
Sesame fire with salty fragrance. I think it's Huangqiao pancake. It's just that there are different names for pancakes in different places. This time, I made salty pancakes to satisfy different tastes of my family. There are too many western st... ...
Roasted mutton chop with zucchini and rice
It's one of a lot of simple meals. It's very suitable for a family dinner or a large buffet. Of course, in many countries, there are more goats than sheep. So in the whole book, you can only see that goat meat properly replaces lamb. And in this... ...
Hongqu steamed bread
I received the red koji rice today. I made some flour and prepared to steam or make bread. The first time I tried to add it to the Chinese point of mind. It's not bad. It's worth a lot of money.
Corn flour, honey, red bean cake
I like to eat red beans, so I make red beans in different ways.
A thousand layer cake
I'm a full-time Baoma. Dabao is two years old and eight months old. Xiaobao has been nearly four months. I never cooked before. In order to better satisfy my son's and husband's stomach, I have to study food at home just to take good care of my ... ...
Shuflei with lemon curd
Shuflei lemon curd. A layer of pectin like lemon curd. A layer of very soft cake layer. It's just a kind of batter poured in. After baking, it will magically layer. It's very unexpected. It's also very simple to make. The taste of sweet but not ... ...
Egg filled pancake
I suddenly want to eat egg and pancakes. But it's so far away. I don't want to run errands. I'll try to do it myself. It's healthier - the experiment proves it's great.
