Chinese Food
All Recipes
Boiled cabbage with shrimp skin
It's said that pregnant women need calcium supplement. My mother sent me a big bag of shrimp. Shrimp can be eaten directly. It can also be eaten in the dish. Bring fresh and salty food. Add a handful of salt and monosodium glutamate to the dish.... ...
Fat cattle in sour soup
Every time I eat out, it's necessary to order fat beef in sour soup. Make it at home.
Minced crucian with peppers
Today, my dad's friend fished several fish and sent him two. I went home to see two big crucian carp. I immediately thought of making my dad his favorite fish with chopped peppers.
Shredded kelp in cold sauce
Shredded kelp in cold sauce. A very popular pre dinner dish. Appetizer, low fat ~ simple and fast. Make it up with your favorite friends.
Sauteed bean curd
This return pot tofu is a dish I created by myself. Because the tofu in Northwest China is a little bitter, after this treatment, it will not have that bitter taste. Coupled with the unique strong chives in Northwest China, tofu absorbs the tast... ...
[including heaven and earth] private creative dishes
I always like DIY's original private house. I like to use my brain to innovate and make my own style of food. Of course, the traditional classic food is also very popular. I always want to use square toast to make creative dishes. But I can't ba... ...
Lotus root slices in cold sauce
Out of the mud and not stained. Wash clean ripples and not demons. Scholars and scholars often chant lotus leaves and ignore the lotus root buried in the mud. In fact, it is also a true gentleman who loves himself. Lotus root is sweet, crisp and... ...
Mushroom and vermicelli in sour soup
I like all kinds of sour soup dishes, as long as they are not too spicy. Sour, sour, hot and spicy are especially provocative to taste buds. When I feel like I have no appetite, I can make a bowl of sour soup vermicelli. I can also eat a bowl wi... ...
Oyster with minced garlic (oven version)
I like baked oysters very much. But I always think they are not fresh or clean when I sell them outside. I make them safe and delicious.
Jiangxi Nanchang fried rice noodles
My husband is from Jiangxi Province. He has been thinking about fried rice noodles. I'll buy some rice noodles and try them. It's a success.
Stewed mutton with radish
Nourishing in winter. Mutton is the first choice ~ ~ it's warm after eating ~
