Chinese Food

Boiled meat slices

Solar eclipse record | stir fried mushroom with cold sauce

Just after summer, I can't wait to eat cold dishes. I made a cold dish and tore the mushrooms with my hands. It took only a few minutes without any effort. Bad appetite in summer. Cold dishes can be used as snacks as well as vegetables. It's sui... ...

Fish flavored shredded pork

Fish flavored shredded pork is a classic traditional dish. The dishes have the smell of fish, but the taste does not come from fish. I like this dish very much. I've tasted all kinds of flavors and versions. What I like most is the taste that my... ...

Tip of liver

Pig's liver that is neither hard nor bitter

Hand shredded mushrooms in cold sauce

The nutritional value of Pleurotus eryngii is very high. It's often fried and eaten. Today, I tried a cold mix. The taste is very refreshing and delicious. By the way, I would like to share a kind of all-purpose cold sauce. Cold dishes are very good.

Chengdu is a hell of rabbits. Rabbit head, fresh pot rabbit, tear rabbit by hand..

Sichuan Zijiang flavor dish has the characteristics of spicy and tasty, strong taste of Zijiang, etc. it is mostly in the form of half soup dishes. Representative dishes include Zijiang frog, Zijiang silver carp, fresh pot rabbit, Zijiang brain ... ...

Kwai Ju

Kuju, also known as Kucai, has a slightly bitter taste and green color. It can be fried or cold mixed. It's a good food for clearing heat and eliminating fire. Because its taste is sweet and slightly bitter, and has the effect of clearing away h... ...

Beef Brisket with coconut curry

Lagotini Rosa red frying pan evaluation. Sealing. For stewed beef, it is easy to add water frequently due to the poor sealing performance of the pot. But in this way, neither the meat quality nor the gravy can be well preserved in the beef. The ... ...

Stewed tofu with pig blood

I'm a tofu controller. I like all kinds of cooking and steaming. I'm not fat, but I'm hairdressing. Today, I'm going to cook tofu stewed with pig blood.

Braised mackerel with beer and cabbage

It's the season when chub mackerel goes on the market. Chub mackerel is rich in copper. Copper is an indispensable micronutrient for human health. It has an important influence on the development and function of blood, central nervous system, im... ...

Garlic slices, melon and cold dishes

Garlic slices, melon, cold dishes, wine and vegetables are not greasy. Two more small wines. Life is not easy. Come on 2019. There's no story. I'm the story.

Solar eclipse family version grilled fish

Grilled fish is the best way to eat fish in my mind. With small wine, it's the best summer. Invite the meat and other people to eat together. A pot of grilled fish with rich side dishes. Sauce with rice. It's a rich meal. It's not only a small g... ...

Sauteed shreds in cold sauce

Mom recently lost weight. I want to eat something light and refreshing. I made this dish for her. -

Cowpea with garlic

Cold dishes are essential at the table in summer. Some vegetables can be eaten raw. After washing, they can be mixed cold. Some vegetables can be boiled and then mixed. No matter they are eaten raw or cooked, garlic is indispensable in the seaso... ...

Happy beef soup

Wife's day in love, two people who can accompany each other for a lifetime, just like matching ingredients, can produce the ultimate flavor. Want to pay attention to her heart. Also want to pay attention to her taste. This happy fat cow soup. Th... ...

Cold noodles with shredded chicken

The noodles are strong and spicy. The aftertaste is sour and delicious. After tasting it, I will never forget the taste. Just like the first love, it's the feeling of heart. It's a lasting aftertaste. -

Chicken feet with lemon and pickled pepper

A snack that can make the children in the neighborhood cry. It's sweet and sour with a little spicy. It's perfect.

Tip of liver

Liver tip of invincible meal

Beer crawfish

㊙️ My private crawfish. Lobster A kind of It's beer season again. I can't say anything else. I ate enough lobster. When I was a child, I liked shrimp. I was also skinny. My elders often said that I was as skinny as shrimp ❤️ I like eating lobst... ...

Mushroom rolls with bean skin

While the sauce is still dripping, with soft and rotten bean skin, wispy mushrooms, and the soup full of soy sauce, you can eat a whole dish with your cheeks puffed up. What's hot and sleepy? You're full of spirit. You can cook another dish. All... ...