My husband is a carnivore. Such a big bowl of pig's feet is often on CD-ROM. so I often try various ways of pig's feet.
My husband likes stinky tofu. He doesn't want to buy the oil out all the time. It's unhealthy. Let me make it for him.
It's a simple and delicious dish. Warm pumpkin porridge is my favorite
Compared with other dishes I made, it's not difficult to make noodle tea. You can try your hand if you like old Beijing. I used the big bowl of blue edge tea with this bowl of noodle tea. It's very kind.
After I brought my baby, I can only imagine that there are no detailed drawings but finished products.
Another recipe for lazy people
Friends from afar send frozen lamb and lamb chops to add warmth to the cold late autumn. Isn't it exquisite to stew together? OK. Make three flavors - fried lamb chops with garlic, spicy lamb chops, lamb chops and radish soup pot Today's main in... ...
Go on with the local food. The clams are cheap and delicious. After being stir fried, they are excellent dishes for drinking. Generally, barbecue stands are necessary.
Sea cucumber millet porridge is nutritious and easy to absorb.
Autumn tomato is the favorite vegetable of many friends. It is not only sour and sweet, but also nutritious, especially rich in vitamins. There are many ways to eat tomatoes. What I'm sharing with you today is very interesting - tomato cup. In t... ...
Flat tip is a special product in South China. It is famous for its freshness and armour in fruits and vegetables . The meat is thick, tender, green and yellow. It smells fragrant. Braised bean with flat tip is a traditional dish in Shanghai, Han... ...
Duck meat is cold. The taste of beer duck before is not very good. There are many ideas in it this time. Share with you. We don't need a drop of oil for this dish.
It's very simple to diversify the types of auxiliary food of red jujube millet cake with reference to the age of - 11 months. Take today's auxiliary food as an example. It's actually an upgraded version of millet porridge. Add eggs and flour to ... ...
Yunnan people not only like spicy food, but also sour food. There are many sour ingredients in Yunnan. Sour horn, lemon, sour papaya, sour mango I've been in Yunnan for a while. I like some snacks here. Among all kinds of chongchong snacks, the ... ...
One mouthful for health. Take it slowly. I've been eating bean and fruit for so long. I've been quietly following others' recipes to make a show. Today, I opened a pot of delicious rice with my own paste. It's not creative, but it can make up fo... ...