Chinese Food

Spring onion in the first month. Leek in February. [minced meat and leek pancake]

Square self matching. Component - 12

Novice completes braised lion's head

Lion's head is a classic delicacy in the south. In the eyes of northerners, it's meatballs. People who have eaten it are full of praise. People who haven't eaten it are full of imagination. I didn't even think of the fat pork. In other words, it... ...

Eggplant with minced meat

The nutritional value of eggplant ① eggplant is rich in protein, fat, carbohydrate, vitamin and many minerals, especially vitamin P, which can protect cardiovascular and ascorbic acid. ② eggplant contains phosphorus, calcium, potassium and other... ...

Mashed potato with minced meat

Fried eggplant with minced meat sauce

My sister Xiao [Ma Ma] doesn't like eggplant very much, so I bought it when I went to the supermarket that day and she murmured. What she didn't expect was that I cleaned it up several times after I made it so that every time I came back, Xiao g... ...

Braised lion's head

Braised lion's head is also called Sixi meatball. It's a dish often eaten in Chinese New Year's day. It's also one of the classic traditional dishes of Han nationality in Yangzhou. It's gorgeous in color. It's delicious with rice sauce.

Sausage pulling powder

Breakfast for baby

Hunan fried rice noodles

I am in Shanghai. The supermarket self-made rice noodles are different from our Hunan rice noodles. Specific differences. Different places Don't elaborate. But it's not bad to do the same thing. You know, the rice noodles in my hometown seem to ... ...

Crispy white gourd

Fried noodles in private room

A few days ago, my husband asked me what my favorite food was. In my mind, one delicious food after another finally locked on my big love lamb kebab. He said. It's too simple and common Ask my husband. He said something lightly. Fried noodles wi... ...

Lion's head

Tea mountain delicious soup with minced meat

Three stabs. The names vary from place to place. In the past, when the tea farmers in the tea mountain were not rich, thorns and three spikes were the first choice for fences. Every family is surrounded by three thorns. One thing can be used for... ...

Spaghetti with tomato sauce

There are many delicious spaghetti, but sometimes it's wrong. I don't like special sour sauce. Then I need more minced meat.

Steamed tea tree mushroom

Braised vegetable and gall with mushroom and tofu

Mapo Tofu: the light of Miu

Mapo Tofu, a kind of Sichuan cuisine, tastes soft, smooth, tender and fragrant. It's easy to make. It's an essential part of the table.

Steamed lotus root clip

I like to eat lotus root clip very much. But the general way is to fry it. Although it's fragrant, it's not healthy, and it's easy to catch fire. So I have a surprise. I steam it in the simplest and original way. I didn't expect that it will nev... ...

Congee with green vegetables and minced pork

Congee with green vegetables is a staple food that used to be made for children's supplementary food. Now we have never stopped this congee. Sometimes when we want to eat it, we use a wall breaking machine to make a portion. It's very simple and... ...

Intestinal powder

Do it if you want to. Satisfy yourself

Dinner

Fried meat foam with oatmeal, ham and cheese and red date porridge