Chinese Food
All Recipes
Mapo Tofu
Spicy and delicious. Let me have a bowl of rice if I don't like tofu.
Rice with brown rice
Yesterday, I steamed a pot of low sugar rice for my family. Rice, red rice and brown rice are used in this pot. The steamed rice is fragrant and soft, and has clear grains. It's soft and q-shaped. It's a bit like fishing rice as a child. This bi... ...
Peacock opens the screen
It's delicious. I've eaten it alone. Terrible stomach.
Chicken soup with carrot and dates
Chicken soup has high protein content and is easy to be absorbed by the human body. It can enhance physical strength and strengthen the body. Frost. One of the 24 solar terms. It's the last solar term in autumn. The weather will be colder. Pay a... ...
A quick Bacon potato cheese cheese Kwai pack.
We often eat potatoes, mainly stir fried and stewed. For example, crisp potatoes, let's stir fry hot and sour potatoes, noodles potatoes, let's stew beef. But the way to eat potatoes is far more than that. In the early years, our Sichuan aunt on... ...
French wheat bacon bread
Classic things are always loved. For example, Dharma sticks. Everyone has a different definition of delicious Dharma stick. It's like the bread and diet we are familiar with everyday. It's like seeing golden color with a few slightly burnt bread... ...
Delicious but not greasy shiitake and streaky pork
If you want to have beautiful color, you need to stir fry the sweet color first, and then stir fry the pork. The pork tastes fat and thin. Different delicacies are extended under different methods. It's just a taste enjoyment of life. -
Heat clearing and detoxification. Bitter melon egg cake with delicious taste
I was afraid of bitter gourd when I was a child. Only at home has the bitter melon fried egg. Only selects the egg to eat. The bitter melon absolutely does not touch. Now I love balsam pear. I should be old The one-piece bitter melon omelet is g... ...
Pastry fire
I just learned from the Internet about the pastry fire. I'll make it right now and eat it. It's quite successful. I want to share it with you.
South milk streaky pork
Whether it's one person's food or one family's enjoyment, it needs to be full of rituals. Life is like a glass of wine. Only when you savor it can you understand its beauty. No matter how expensive the meat is, it can't stop my desire for you.
Autumn food, congee of old fire, congee of preserved egg and lean meat
Today, I want to teach you how to make this kind of porridge which is very common in Guangdong Province of China. It's a common porridge with small pieces of preserved eggs and salted lean meat as ingredients. But this bowl of porridge can't be ... ...
Steamed sea bass
Sea bass contains protein, fat, carbohydrate and other nutrients. It also contains vitamin B2, niacin and trace amounts of vitamin B1, phosphorus, iron and other substances. Sea bass can nourish the liver and kidney, strengthen the spleen and st... ...
Steamed taro
Steamed taro today. Here's what I know - 1 ️⃣ Taro is an alkaline food. It can neutralize the acid substances accumulated in the body, adjust the acid-base balance of the human body, produce the effect of beauty and beauty, dark hair, and also c... ...
It's OK to have a concave shape
Beijing cuisine classic representative [Beijing sauce shredded pork]. Choose the tenderest leg part (small tenderloin) on the pig. Match with the spicy green onion, the refreshing cucumber, and the color of carrot. Wrap it with thousands of piec... ...
