Chinese Food

Hubei Sanzheng

I haven't bought meat for a year. Today I bought a jin of spareribs with the whole price. I'll make three steams in Hubei.

Taro crispy

I made some taro cakes with the rest taro stuffing for breakfast. I made two open-ended cakes by hand. The recipe was made by kakun, the emperor of Asakusa.

Stir fried shredded pork with celery and bean sprouts

Cabbage with sesame sauce

This dish should be eaten more in winter. It is served in 5 minutes without frying or stewing. The vitamin content is higher than that of apple.

Baked Wheat

When I was a child, I always looked inside to see if there were any roasted wheat when I passed the baozi shop. If there were, I would buy some hot roasted wheat to eat. This feeling is still fresh in my memory. Because I usually like to eat swe... ...

Vegetable pie with thin skin and big filling

I have adjusted the proportion of flour and water. The pie crust is thin as dumplings. It can also be layered. No matter how much stuffing is put, it won't break the skin or leak the stuffing. It's very convenient to operate. It's most suitable ... ...

Oyster, spinach and egg soup

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Brewed meat with beans

The secret of Korean roast beef rice is sauce

Shiyujia has introduced Korean delicacy more than once. Korean tender tofu soup, kimchi ramen and kimchi cake are the most popular basic dishes in almost every Korean restaurant. Today we are going to introduce a high-end Korean cuisine. Roast b... ...

Steamed longlighter

Here we are. This fish is called gentian. 65 yuan per Jin. Gentian, also known as gentian grouper, is rich in collagen and is known as the king of grouper. As the saying goes, every part of the grouper has special nutritional value and wonderful... ...

Sliced sea bass with oil

Suitable for families with babies. Nutrition and calcium supplement

Crystal shrimp dumpling

Shrimp, pure meat, shepherd's purse, fruit and corn as stuffing. Self made crystal dumpling. High protein, nutrition, delicious ^O^-

Braised noodles with vegetables

In this way, the whole family likes to eat the home style braised noodles, which are salty, fragrant and strong, and never stick to the pot. There are many areas of braised noodles, also known as steamed noodles and braised noodles. It is a trad... ...

Beef fillet with colorful peppers

Sweet pepper is a kind of colored pepper. It is rich in vitamin C and microelements. Generally, it has two kinds of red and yellow. It is a hybrid plant in biology. It is not a genetically modified food. Therefore, it can be eaten at ease. Needl... ...

Jadeite white jade roll

It's called emerald white jade roll. In fact, it's made of cabbage. Generally speaking, it uses cabbage leaves to wrap ingredients such as minced pork or shrimp. What did you do today? No meat. It's a complete plain version. But in the selection... ...

Rice with shrimp and egg

Quick and convenient small main meal

Simple and delicious chicken wings with coke

Today, I went to the supermarket to see the chicken wings are very fresh, so I bought some to make a Cola Chicken Wings for my baby. -

Leek rolls with bean skin

It must be ordered by the barbecue shop. Do it yourself at home today. Simple and delicacy. A Kwai food.

Meiling porridge

Meiling porridge is a famous traditional dish in Nanjing. It is said that its birth is related to Song Meiling, Chiang Kai Shek's wife. It's said that Song Meiling didn't think about tea and rice for a while. The chef in the mansion cooked a pot... ...

Chicken with simple quick Kwai pepper

I bought a red pepper the other day and I had one left. I bought two green peppers today. I plan to make a quick and quick fried chicken with Kwai Chai.