Chinese Food
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How to make delicious pork stuffing
The story behind this dish - in our daily life, we sometimes make our own dumplings, dumplings, wonton and other foods. But no matter what we eat, we can't live without meat filling. Its taste, freshness and saltiness are all related to filling.... ...
Boiled meat slices
Hello, I'm Xia Bing. I've been a cook for more than a year. I feel that cooking is just like being a human being. It's not enough just to be attentive. There are many things we can't control. I think cooking is more than just attentive. The most... ...
Super authentic Sichuan Mapo Tofu
I beg for the teacher's secret recipe. I can also eat super authentic Chongqing Mapo Tofu at home. It's already fragrant before I bring it to the table. I won't come to learn it soon.
Chicken gizzards with pickled peppers
I miss the time when I was in the south. I also like this dish in Hunan restaurant. It's still delicious.
Chicken shreds mixed with chrysanthemum
It's new year's day. This year's big meal is going to give parents a rest. Let's practice. Let's start with cold dishes. Garland chrysanthemum. Chicken shreds. It's not bad for the elderly. The chili oil in it is OK.
Sauerkraut
I have eaten more sauerkraut fish in traditional Sichuan cuisine. Instead, I use northeast sauerkraut to make it. It's also super delicious.
#Spicy vegetarian tofu
Tofu is one of the representative vegetarian dishes. I hope you like it today.
Soybean and pig's hoof beauty soup
Super Collagen supplement. Once a week. Be a beautiful cook.
Shredded octopus and lettuce
Octopus nutrition and delicacy is often used as a cold dish for banquets in Southern Fujian. It is often the first dish at banquets. Today, I'd like to introduce a homely cold dish. I hope you like it
Shrimp with white peony
It's a teacher's own dish. I learned it from him. I've done it several times and now I'll share it with you. It's just to simmer the material head and shrimp together for about 10 minutes and then out of the pot. Put it according to my own idea.
Spicy hairy fish
As a special product of Hunan, the position of hairy fish is one of the best in the hearts of foodies... This small fish is spicy and delicious. It's very tough. It's too hot to bear. It can't stop. Who can understand the innermost feelings of e... ...
Minnan braised mutton and mutton chops
In December, it's getting colder every day. It's time to eat mutton...
