Chinese Food
All Recipes
Rice with salted duck egg and yellow straw bag
Recently, it's popular to have local eggs. They are too small to eat one at a time. For the sake of children, they should eat more (one for breakfast, one for small and one for large)
Rice with mushrooms
It's another fried rice that can be done in 10 minutes. When you don't want to toss too much or rush to do it in the morning, it's the best one. It's not bad at all.
Mushroom and green vegetables
It's a great honor to receive the golden dragon fish, this grandma's small mustard seed oil. As soon as I opened the lid, I could smell the light fragrance of the vegetable oil. The mushroom and green vegetables fried with it were very delicious... ...
Burning and selling
Because babies like to eat and sell, they learn
Fried mushroom
Fried mushroom is one of my mother's banquet dishes. My mother can make this fried mushroom when guests come to eat. The crispy and salty taste is my mother's taste. Mushrooms are the fruiting caps and stalks of Agaricales of Agaricales of basid... ...
The story of braised chicken
I like to eat chicken casserole and braised chicken, but I can't find the best taste for myself. Try it on your own. Mr. Dong says it's better than the one outside. It's very fragrant. It's for my parents to eat when I go home for the new year. -
Braised black fish with three sauce
Our family loves Huang Jihuang. I'll try it at home on weekends when I'm free. It's the first time. It's delicious. The cost is only 50 yuan. It's clean, good and cheap to eat at home.
Guyuan plaster
Every winter, I will be filial to the old people in my family. I will make up for it myself. Take three or five tablets a day. It's more convenient than the cream prescription in the Chinese drugstore.
Winter Detox
After all kinds of fattening in autumn and winter, what we need most now is a seasonal Detox dish in winter. Auricularia auricula. It's mild and sweet in nature. It's in human stomach and large intestine. It has the functions of nourishing, mois... ...
White mushroom with garlic and oil
Often eat white mushroom can improve the body's immunity. It has the functions of calming, relieving pain, relieving cough and resolving phlegm. My family usually like to eat mushroom. White mushroom is a natural necessity. In the past, it was d... ...
Longnan spring roll
This is Longnan's most famous specialty
Braised chicken
My husband likes to pour the stewed chicken juice on rice. The stewed chicken outside is not fresh, so he makes it by himself. It's very simple, but it's time-consuming.
Warm mushroom and chicken soup
Chicken soup is nutritious and delicious. Many families regard chicken soup as a good tonic. The chicken itself has the function of warming and nourishing. It is rich in protein, calcium, phosphorus, iron, magnesium, potassium, sodium and vitami... ...
Steamed dumplings
Weibo; wechat fantangmm welcome to follow. Chinese New Year's Eve dumplings are coming, which are indispensable for Chinese New Year's Eve. Make colorful dumplings easily. Let's prepare for Chinese New Year's Eve meal together ~ ~ < ahref = HTTP... ...
Braised chicken with bamboo shoots
My braised chicken is my daughter's favorite dish. Since junior high school, there have been fewer times to study hard and go home. This is not the weekend when Jianyang's friend sent a bag of winter bamboo shoots to her home. It's good to send ... ...
Pork dumpling with mushrooms and watercress
I like watercress, stir fried and boiled soup very much. I like to make it into dumpling stuffing recently. It's also delicious. -
