Chinese Food

Dumplings with leek and shrimp

There are gods at home. They like dumplings, all kinds of fillings and all kinds of packages ✌✌

Stewed bean curd with mushroom and minced meat

Tofu tastes good when it's done in this way. Simmer slowly in the pot. Let tofu slowly absorb the taste of meat and mushrooms. Finally, it's eaten in the mouth. The three have been completely dissolved. Tofu is soft. Shiitake is slippery. Dig wi... ...

Oyster flavoring pot+

I saw it for the first time, and I could eat it like hot pot. So I called a little buddy who was always good. Add what we like. Don't add what we don't like. How simple.

Oyster flavoring pot +

The first thing I saw was that hot pot can still be eaten like this. So I called my usually better friends. I improved a little. It is to extract its essence and discard its dross. Add what we like. Don't add what we don't like. It's very simple... ...

Glutinous rice sausage

[fitness meal] straw mushroom beef granules + Towel Gourd Soup + brown rice

[fitness meal] sirloin mushroom + Stir Fried Cauliflower + brown rice

Seafood pot in winter

The first snow of this winter. Simply make a Seafood Hotpot. Family sit together and enjoy the warmth of winter ～ -

[fitness meal] broccoli, sliced meats, mushrooms and brown rice

[fitness meal] steamed opium fish + boiled celery + boiled straw mushroom + brown rice

[fitness meal] stewed chicken with mushroom + stir fried vegetables + brown rice

Nourishing mushroom soup

Carotene in mushroom can be converted into vitamin A. therefore, mushroom is also known as the treasure house of vitamin a . Some mushrooms contain more cellulose than other vegetables. Mushroom is low in calories. The nutrition in mushroom is g... ...

Soy milk chicken mushroom pot

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Hubei snack glutinous rice balls

Jingjing, a good sister, married a Hubei man. During her pregnancy, she invited me to be a guest. Her mother-in-law made a glutinous rice ball, a Hubei snack. So she kept thinking about it and started to stir it up by herself.

Congee with scallops, squid and cabbage

Some time ago, Chaoshan dried scallops and shrimp porridge was launched. The status of Chaoshan porridge water can be seen. You are welcome to say. Chaozhou porridge water is really fresh and sweet. As a Chaoshan people who don't like porridge v... ...

Stewed rice with streaky pork

Husband husband always delicacy after having cooked a pork ribs. After he has been pregnant, he doesn't like to cook. He instruct his husband to do it. fortunately, he is awesome enough. The first time it is delicious. The color is delicious. So... ...

Beef hotpot

Beef is the second largest meat food of Chinese people. It's only next to pork. Beef has high protein content and low fat content, so it's delicious and popular. It enjoys the reputation of pride in meat . It can nourish the spleen and stomach, ... ...

Mushroom hot pot

In December, the winter solstice is snowy. The weather is colder. There is no better way to support our daily life than to protect ourselves from the cold. Eat more nutritious food with high energy and resistance. Gather energy for the body. Eat... ...

Hot pot with tomato

The bottom of the red pot is bubbling with delicious hot bubbles. Drink some hot soup before it's hot. It's a little sour. It's refreshing. The full-bodied fragrance fills the whole mouth. When the meat dishes come here, they become the supporting role.

Mutton rice cake hot pot

The hot pot is not only to warm the heart and stomach, but also to enhance the feelings between family and friends. Especially in the north. There is no room in front of the table full of people. The meat and vegetables on the table are full of ... ...