Chinese Food
All Recipes
Congee with mushroom, egg and chicken shreds
A kind of It's cold in winter. A bowl of hot porridge adds power to the whole day ~ in fact, I belong to the sweet porridge department. Only this kind of salty porridge can move me. I can't say that it's like hip-hop A kind of How to boil the c... ...
Fried letinous edodes Kwai snack. Taste the meat.
It's a delicious dish. I almost thought it was meat. I made it myself. It's very successful. It's also a vegetarian salvation dish.
Greenland flounder with mushroom
Greenland flatfish is very delicate, with few thorns, tender taste and delicious fat pancreas. It is loved by many people. Today's dish - fresh Tricholoma, Greenland flatfish. Stew Greenland flatfish and Tricholoma. Serve with fried carrot shreds.
Stewed rice with ribs and potatoes
Can you be like me? Sometimes you don't know what to buy. You want to make this kind of main food with rice, vegetables and meat. It's delicious and nutritious. My two babies also like it very much. It's more delicious than fried rice. It's fast... ...
Mushroom and shrimp soup
I've eaten too much greasy food. I'll make a pot of fresh and delicious mushroom and shrimp soup. It's really good. It's rich in nutrition and less greasy. The key is that the taste is too good. My favorite relatives should hurry up to make it -
Stewed tofu with white jade
Recently, the temperature in Shaoxing has begun to decline again. My casserole has been taken out to love again. Listen to the sound of boiling in the pot. Look at the rising heat. I feel this is the smoke and fire flavor of life. Today's white ... ...
Mushroom rolls with bean skin
A kind of It's better than meat. You can make some when you are greedy. It's also delicious with soup and bibimbap. It won't be too long if you eat more A kind of It's a good choice for dinner at home. You can also eat CDs if you do more-
Stewed fish A kind of Vegetables)
I'm crazy about making casseroles recently. It's delicious and easy to make. It's hot and healthy.
Braised chicken
My husband likes to eat stewed chicken and rice. Every time I go out to play, I have to eat them. They are expensive and small. I can't eat them every time. I have nothing to do at home on weekends. My husband ate two bowls of rice. I made my ow... ...
Tofu brain
It's a simple way to make tofu brain. It's easy and convenient. I can make it in the morning. Can I have another choice for breakfast?
Seafood congee with scallops and shrimp
Today's seafood porridge is made of scallops, fresh shrimps, silverfish and other ingredients. It's boiled over time. It's hot, fragrant and delicious. It's smooth and delicious. A bowl to drink. Warm straight to every corner. It is quite comfor... ...
No life, no stomach - ribs
My mother gave six pork ribs. They should be fresh immediately. Mushroom is added to the seasoning
Fried mushroom with Broccoli
Broccoli has a high nutritional value. Regular eating can improve the body's resistance. It can also clear the intestines and reduce fat. Stir fry with Tricholoma. It's nutritious. It's rich in taste. Vegetables can also be delicious.
Mushroom soup with whitebait and shrimp
Today, I'd like to share a delicious soup. The shrimp made of fresh shrimp is smooth. It's served with silverfish, crab mushroom and other ingredients. It's tender and smooth. It's fresh. It's just needed in cold weather.
Stewed mushroom with chicken
The hazelnut mushroom that my friend brought back from my hometown for drying was very clean and delicious. I bought a Sanhuang chicken specially, so I had this delicious chicken stewed with mushroom. My meeting group kept it. -
Mushroom and pigeon soup
As we all know, mother chicken soup is the most nourishing food. Is there a custom that we all know? It starts after the winter solstice. Every nine days is a cycle. There are three or nine days in total. There is an old mother chicken soup. It'... ...
Taro Cake
I like to make some cakes recently. This time I'll have a taro cake first. Weight of two molds
Rice with tomato
I don't know what to eat at home? The rice cooker can satisfy a balanced meal.
