Chinese Food

Braised mushrooms with chicken breast and apricot in oyster sauce

Today, I'd like to share with you a home-made dish, oyster, fried chicken, breast meat, apricot and abalone mushroom. This is a simple and quick way. Do it in this way. Chicken breast is tender and not Kwai. Pleurotus abalone is also super tasty... ...

Mixed mushrooms with chrysanthemum

Garland chrysanthemum contains crude fiber. It moistens the intestines and passes the bowels. It won't be fat if you eat it.

Stir fried shredded pork with mushrooms

Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can improve the immune function of human body, and has the functions of anticancer, hypolipidemic, gast... ...

Chicken with mushroom and chestnut

My family and I usually like to eat chicken pieces with chestnut and mushroom. The wine is delicious after dinner. The method is simple and nutritious. The chicken is delicious. The mushroom is tender and delicate, and the chestnut is sweet and ... ...

Hand shredded mushrooms in cold sauce

Hand shredded mushrooms in cold sauce. Simple, fresh and delicious. -

Congee with mushrooms and scallops

Noodles with mushrooms and shredded chicken

Drumstick meat is tender than chicken breast meat. Generally, I will buy Tyson's fresh drumstick. The chicken is low in fat and not easy to get fat. My dining table often appears. The topping can be cooked in advance at night. The next morning, ... ...

Hand rolled buckwheat noodles

Eat more miscellaneous food. It's good for your health. -

Steamed pork with mushroom and soy sauce

Get up in the morning. Open the window. It's still chilly when the wind blows in. Feeling secretly - it's still cold at first. When the weather is hot, I feel flustered when eating porridge. I'm always upset and troublesome. When the weather is ... ...

Magic collision between spring chive and shrimp, egg, mushroom~

In spring, everything recovers. It's very good for the children who are growing up to eat more sprout vegetables. How can you miss the fresh chives that are just on the market?. This dish is rich in nutrition. There are eggs, meat, mushrooms and... ...

The fried mushrooms that the kids are greedy for

Steamed chicken wings with mushrooms

I've been at home for a long time recently. I'm not allowed to eat too greasy food. The steamed food is authentic. Today, I steam chicken wings. I match it with apricot mushroom. I keep the original nutrients. The taste is not too good -

Bamboo shoots, sugarcane and chicken soup

It's time to eat bamboo shoots -

Stewed tofu with minced meat and mushroom

It's found that Mapo Tofu can extend countless dishes. This dish is also a variety of Mapo Tofu. It's delicious and delicious. It has meat, tofu and dishes. My mother will praise me again.

Mushroom meat bun

You can eat lots of shiitake buns. Each one flows with oil. Spicy ones can be dipped in chili sauce. It's really delicious.

Stir fried mushrooms with vegetables

Pleurotus eryngii is named for its aroma of almond and its meaty taste like abalone. Pleurotus eryngii is delicious. It has a unique fragrance. It tastes like abalone. It's crispy, tender and chewy. It's popular. It's super delicious, simple and convenient

Stir fried baby cabbage with mushrooms

Who has the heart to let go of the spring bamboo shoots, mushrooms and diced bamboo shoots

I like to eat new year cake, zongzi, Shao sell, Tuan Zi and other hard to digest glutinous rice food. In fact, as a southerner, it's not wrong to have glutinous rice in three meals. It's probably that the southern stomach is stronger. Glutinous ... ...

The failure version + Innovation version of three fresh bean skin is so delicious.

▫️ [Sanxian Doupi] is a famous snack in Hubei Province. It is usually served as breakfast. The skin is not the real bean skin. It's made of egg liquid and batter. There's a lot of fillings in the middle ▫️ Not professional. All steps and descri... ...

Stewed meat with mushrooms

Yesterday, I turned over the refrigerator and found that the mushroom I bought last week was not eaten. It's still fresh. It's used to make a stuffed meat with mushroom. It tastes delicious and looks good.